We are so excited to finally be launching the website to our project #DoingPorridge! Head over to the site to meet the team and keep up to date with our study! We'd really appreciate your support throughout this journey!
https://t.co/xcqcKVLk2S
The most wonderful & exciting week filming our soon-to-come Prison Food Education Programme - an ideas & inspiration programme for prison kitchen teams. A big thank you to all our amazing contributors - chefs, growers, bakers, dietitians, former prisoners + more. That’s a wrap!🎬
Today's episode of The Secret Life of Prisons features Tony. He was diagnosed with #cancer when he was in prison.
For the recording, we reunited Tony with his @macmillancancer Support Worker, Marion 💚
🎧 https://t.co/ksNBNxmhrP
@SurreySussexCA @TheChristieSoO @TheRCN
We are super excited on our first publication-
‘Connection Rather Than Output’: Reflections on the Role of Art Workshops in Qualitative Research With Women in Prison - 2024 https://t.co/bO2IeKnEyg
Big shout to @ErinPower5 for leading this amazing paper @SurreySociology
Congratulations to the 'Doing Porridge' team at the @UniOfSurrey on their book exploring the quality (and importance of) food in Women's Prisons. The #impact you have been creating through your IAA project is incredible. @ESRC@UoSFASSResearch
We are proud to release a book on the dishes made in prison accompanied by stories about food in prison from women who made them @SurreySociology@ESRCimpact
We will be donating all royalties to @WIP_live
Check it out 👇👇👇
https://t.co/3gejGtGoOy
Huge thanks for the generous support to Women In Prison through this new book "Doing Porridge" which is out now.
Congratulations to everyone who brought this project to fruition.
We can't wait to read it!
👏🥣💁♀️