Our set up at the DMV Chocolate and Coffee Festival! Come try some chocolate! 😀🍫
Ready for day 2! 10-4 at the Dulles Expo Center in Chantilly, VA. https://t.co/G9fu6r9TjS
We'll be at the DMV Chocolate and Coffee Festival this weekend! This was a brand-new event last fall and I had a great time at it. This weekend is their Spring Pop-Up, which is a similar-sized show to the one last fall. For this one, they've added a few … https://t.co/sqLKlkHjC9
Happy mother's day! I hope you're all having a great day! 😀♥️
Our Occoquan shop is open until 4 this afternoon. Stop by and enjoy this beautiful weather with a cup of gelato or for any last minute mother's day gifts! We're all stocked up on bars, bo… https://t.co/rE1tfpdlXC
I've been doing chocolate events with Carlyle House for several years, and we've got another fun one coming up on May 6th. This time we'll be tasting 6 of my bonbons and learning the historic language of the fan.
It'll be held on the outside patio at t… https://t.co/7h3NJKOaUU
I've been working on a few new bonbons lately. A few weeks back we had some experimental flavors available at the shop (two of which at least will be available again soon--I'm going to rework the third).
In addition to those, we now have three other ne… https://t.co/0SsvdrvcTm
Announcing our new Peppermint Bark! It's a layer of our Dominican 70% dark chocolate with a layer of white chocolate, topped with a generous sprinkling of Doscher's Old-Fashioned Candy Canes!
We've actually been selling this for a few weeks at our shop… https://t.co/xnwZSnhGS3
Someone made a gingerbread house version of my building! It's entered in the Occoquan Holiday Fest gingerbread contest. You can see it (and vote for it!) at River Mill Park today during the artisan market from 10-5.
While you're here, why not check out … https://t.co/To1oEvHunu
I'll be at the Annapolis Chocolate Binge Festival this Sunday! This is my first time doing this festival and I've heard great things about it. I'm really looking forward to it! If you're in the area, stop by Sunday, 12/4 from 11-5!
Reposted from @annap… https://t.co/GXUQRB4wAA
It's that time of year again--cookie butter is back! Jars and cookie butter bonbons are now available at our Occoquan shop and our online shop!
Like everything in our shop, we make our cookie butter from scratch. We start with speculaas cookies that are… https://t.co/9wz2QHq16D
We, along with a bunch of other shops here in Occoquan, will be open later than usual this upcoming Saturday for Occoquan's annual tree lighting and kickoff for Holiday Fest!
As part of Holiday Fest, there will be free shuttle service provided by the Oc… https://t.co/lhJh94HMhu
The Occoquan Fall Arts and Crafts Show is this weekend! It looks like we'll have beautiful weather both days–come on out and check out all the artists and crafters.
@ballywhackshack and I will have tables and chairs set up in front of our shops, so whil… https://t.co/6RcZ1AADUG
The Dallas Chocolate Festival is this weekend! I'm excited to be heading back for the 9th time! I hope you can come too! It's always a lot of fun.
More info below!
Reposted from @dallaschocolate
SWEET NEWS, DFW! 🍫 🍫 🍫
Tickets to our 2022 Dallas Ch… https://t.co/JDU9PFsq5p
When I moved Potomac Chocolate into our current space on Mill Street here in Occoquan, there were several shelves left behind by the previous tenant. Since they wouldn't work for me, I gave away most of them, but kept the glass from a couple of them with… https://t.co/cONiRRlCGi
It's been a while, but vegan gelato is back! I've got two vegan flavors right now.
First is a brand new Coconut Almond Chocolate. It's a coconut milk gelato with shards of my Dominican chocolate and lightly roasted almonds.
Second is the return of my o… https://t.co/3wTa0VvJIx
Cacao tree update!
It's been almost a year since I last posted about my cacao tree. As you can see from the photos, it's doing great! It's really thrived since we repotted it into a bigger pot last year. At that time, it was just starting to recover fr… https://t.co/bKfTvlRSuT