Proudly Presented by Chef Thomas Keller and Elysian Fields Farm. We hope to share our mission to make purposeful connections between farmer and consumer.
We’ve got some exciting news: Two new products, now available from our store!
Boneless Shoulder
Square-Cut Shoulders
Place your order and give them a try! Links in this thread.
There are some great produce options to add to your lamb dish that are in-season in January! Change things up with beets, broccoli, leeks, turnips, or rutabagas.
All of us at Pure Bred are wishing you a wonderful holiday season. We hope your time with friends and family has been filled with love and joy. Enjoy the rest of this magical time of year!
Fall-apart lamb, cooked long and slow in the slow cooker.
It's all served up with a beautiful rich gravy, made with wine, stock and red current jelly.
A truly comforting Autumn dinner.😋
https://t.co/6ycY815G7X
#kitchensanctuary#foodie#recipe
We’ve got some exciting news: Two new products, now available from our store!
Boneless Shoulder
Square-Cut Shoulders
Place your order and give them a try! Links in this thread.
At Pure Bred, every lamb is assigned an alpha-numeric tracking number. When you buy your cut from our website, you’ll see it hand-written on the product’s label! Enter it into our online tracker at https://t.co/kn9EnjwTyE to learn more about your lamb.
Flash deal alert! Through August 4, use code GOLDSUMMER for $20 off select Pure Bred lamb products on @goldbelly. Visit https://t.co/8yKLFzkuEK and order today!
July Fourth is right around the corner, and kebabs are a great option for grilling! Place your orders by June 29 to ensure fresh delivery in time for your celebration.