Ronny Kolvik

Head chef at restaurant Arakataka in Oslo

[Ronny Kolvik @RKolvik]

This week foodbar!👌 chph_toffan is back! We Are open to 0030 😃#oslobynight #arakataka… https://t.co/s0HWFp32ff

[Ronny Kolvik @RKolvik]

New menu! #2018 😊👍

We got some problems with our update on our webpage! Sorry about… https://t.co/fF2omd16JM

[Ronny Kolvik @RKolvik]

På grunn av sen avbestilling av et stort bord, har vi godt med plass i morgen på 1. bordsetting!… https://t.co/eVnl4VheD0

[Ronny Kolvik @RKolvik]

Vi ansetter!

Ønsker du å bli en del av teamet her på arakataka?
Vi søker etter både kokk og… https://t.co/raTp40lcSd

[Ronny Kolvik @RKolvik]

This weeks foodbar! Ghunnykokken greets you welcome! #arakataka #matbaren #kosegourmet… https://t.co/Vosevuak23

[Ronny Kolvik @RKolvik]

Norwegian lobster, black truffles & lobsterbutter with tarragone #arakataka #nkvo #kosegourmet… https://t.co/Ad29WzJdMC

[Ronny Kolvik @RKolvik]

I Matbaren nåååå!! #arakataka #nikolaihof #nåkoservioss #kosegourmet @ Arakataka https://t.co/Lq1CZC4niD

[Ronny Kolvik @RKolvik]

Grillet blåskjell, feves & syltet kvannfrø #arakataka #kosegourmet #nkvo #gtfoh @ Arakataka https://t.co/9VadcrjCX0

[Ronny Kolvik @RKolvik]

Arakataka meny! Beste tiden på året for kokke ! Det bogner av ferske og norske råvarer!!👏Bestill… https://t.co/Wz674FGrWN

[Ronny Kolvik @RKolvik]

F***yeah!! 👏😂 come Get some, in the restaurant or our Foodbar from today!!#arakataka… https://t.co/Mrm7uvZS5J

[Ronny Kolvik @RKolvik]

We are hiring! 👊🏻 Chef to join out kitchenteam in our restaurant and… https://t.co/TvB45uJUQH

[Ronny Kolvik @RKolvik]

Have a Nice summer! See you all in August ❤ #arakataka #summer #svømmetufte #nåkoservioss https://t.co/X6OdvjmfVv

[Ronny Kolvik @RKolvik]

Kokk på Arakataka
Kunne du tenke deg å bli en del av kjøkkenet på Arakataka?
Vi utvider teamet… https://t.co/K5smFmyAQW

[Ronny Kolvik @RKolvik]

Tufsys last week in The Foodbar for now!💥 come and give him a round of applause!!👏 #matbaren… https://t.co/gg7cKkX6Iq

[Ronny Kolvik @RKolvik]

Easterinformation! 🐥 our last openingday is wednesday the 12. After a short vacation, we are… https://t.co/thRvXi6ykA

[Ronny Kolvik @RKolvik]

Tartar, fermented selleriac & bonemarrow
Our first course now! #arakataka #kosegourmet #gtfoh… https://t.co/PLhgVe1Hb2

[Ronny Kolvik @RKolvik]

Matbaren!😊 @awwtoooft #nåkoservioss #gtfoh #matbaren #arakataka @ Arakataka https://t.co/wPn515C9tY

[Ronny Kolvik @RKolvik]

Oysters, burnt wheytapioka & Jerusalem artichokes! #arakataka #gtfoh @ Arakataka https://t.co/tafCCV4ToU

[Ronny Kolvik @RKolvik]

This weeks menu in The foodbar! @awwtoooft is grillin it! #arakataka #foodbar @ Arakataka https://t.co/e64MmhKLwz

[Ronny Kolvik @RKolvik]

Happy new year everybody! 😃 this is Beets, reduced cream & black truffles. We love working With… https://t.co/aDhrICryw0