Randolph Tavern

Chicago Loop's Hottest Restaurant with 16 rotating drafts, craft cocktails,and Chef Will's amazing cuisine!

[Randolph Tavern @RandolphTavern]

Book Your Holiday Party Now at Randolph Tavern https://t.co/VaNteGl2y0

[Randolph Tavern @RandolphTavern]

Check out our new fall menu! https://t.co/mK1JlJShhx

[Randolph Tavern @RandolphTavern]

We love Fridays like Kanye loves Kanye. 😂#letsdrink #fridayfeeling
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#chicagofoodie #restaurantlife #friyay #fridayvibes #happyfriday #drinks #cocktails https://t.co/vxVoCWMeL4

[Randolph Tavern @RandolphTavern]

Pros and cons of eating tacos:

Pros: Eating the tacos
Cons: Finishing the tacos
🌮🌮🌮😫

Who’s coming in for #tacotuesday?!
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#tequilatuesday #tacotime #tacos #chicagofoodie #foodie #happyhour #mexicanfood #tacoma #timeoutchicago #chicagofood... https://t.co/MMdl9MWeLI

[Randolph Tavern @RandolphTavern]

Was so excited about #nationalproseccoday we forgot it was Monday. 😏🥂
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#mondayvibes #patioseason #summertimechi #happyhour #chicagofoodie https://t.co/uLvCyrDZ0m

[Randolph Tavern @RandolphTavern]

Our Lagunitas Tap Takeover was a success! Thank you to everyone who came out! — in Chicago, IL https://t.co/SMXTfN0QY9

[Randolph Tavern @RandolphTavern]

Who else is ready for an old fashioned? 🤗 #chicagobars #happyhour #mixology #whiskeylovers #friyay https://t.co/5OQZjmLZdT

[Randolph Tavern @RandolphTavern]

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[Randolph Tavern @RandolphTavern]

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[Randolph Tavern @RandolphTavern]

We are one of the few taverns in Chicago proudly pouring this collaboration.
Stop in and grab a pint, it's... https://t.co/RWGh7Q4fl3

[Randolph Tavern @RandolphTavern]

Now on Draft:
Chocolate Porter from Boulder Beer Co.
Chocolate Porter is dark black in color with rich, sweet... https://t.co/IdNJq19QAr

[Randolph Tavern @RandolphTavern]

Lunch Special:
Blackened Fish Tacos
apple coleslaw
avocado
chipotle mayo
rice and beans https://t.co/2Lv7wHLRBY

[Randolph Tavern @RandolphTavern]

Now on Draft: Kona Wailua Passion Fruit
Swimming in a fresh water pool at the base of a cascading waterfall is... https://t.co/mkwNguNUqE

[Randolph Tavern @RandolphTavern]

It's Lunch Time! Today Chef is featuring his Whitefish| arugula, granny smith apple, red onion, brown butter and... https://t.co/dUNe6AG4iF

[Randolph Tavern @RandolphTavern]

Chef Ian's Catch of the Day| Whitefish with watercress, black beans, corn, baby radish, tarragon aioli, citrus... https://t.co/EwTBpWYcnn

[Randolph Tavern @RandolphTavern]

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[Randolph Tavern @RandolphTavern]

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[Randolph Tavern @RandolphTavern]

Lunch Specials:
Australian Salmon with wild mushrooms, chili pear, beer reduction, pickle radish & spinach... https://t.co/egBYUGMqJH

[Randolph Tavern @RandolphTavern]

Bears draft third overall and we will have the draft as well as NBA playoffs on our TVs for your viewing pleasure https://t.co/RJ3OdmcO1p

[Randolph Tavern @RandolphTavern]

its a beautiful day in downtown Chicago https://t.co/8uJfkJMApS