Chef takes pride in our food menu taking each item to the next level. There is so much thought + care that goes into each recipe. Coming up b/w 3-6p, #HappyHour. Indulge, taste, enjoy.
Menu spotlight: Carbonara Flatbread. Lardon, caramelized onion, Crème fraîche, chile, egg.
Time to make your Monday great. Where else can you enjoy a Self Pour wine experience, happy hour from 3-6pm, specialty cocktails, craft beer, and a menu that is sooooo amazing!?! #VisitSeattle#CapitolHill#EatLocal#EaterSeattle
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If you aren't following us on Instagram, follow now because we're dishing out all the latest and greatest new food items hitting our late spring, early summer #HappyHour menu. Check out all the yumminess here:
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#Seattle#Foodies#HappyHour
ICYMI We have a NEW #HappyHour Menu to pair deliciously with your favorite Self Pour wines, craft cocktails, and local brew! Of course today, we're spotlighting Chef Mike's Confit Chicken Wings! Covered with a sweet & spicy sauce, served with Ramp Ranch Dressing. #YUM#EatSeattle
Take a bite into our savory and tasty new #HappyHour menu available daily from 3-6pm. The perfect pairing to our Self Pour experience. So many delicious, new food items like the Margarita Flatbread and Lamb Sliders pictured here. #EaterSeattle#EatLocal#SeattleFoodies
#MothersDay#Brunch at Rapport this weekend. Join us Saturday and Sunday for Champagne, wine, specialty cocktails, and yummy brunch items like Chef Mike's infamous Benny's and those delicious biscuits. Make a reservation online, or simply stroll in.
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A few hours until we splash some wine with @GilbertCellars and Sage Rat Wine. Both winemakers will takeover 10 of our Self-Pour taps beginning at 5pm tonight. Enjoy wine, food, conversation, and 10% off all featured retail wine.
#WAWine#Seattle#WineWednesday#WineTasting
Tomorrow is the day! Come sip, swirl, and socialize with Charlie Gilbert and Dusty Jenkins. Gilbert Cellars and Sage Rate Wine will take over 10 taps at Rapport. Come enjoy some delicious #WAWine and celebrate a special #TapTakeover Wednesday at 5pm.
#Seattle#Wine#Events
We should also note, Sage Rat Wines and @GilbertCellars wines will be on tap all week for you to taste. Come in anytime this week and our Rapport team will guide you to the featured wines of the week. Cheers #WAWine#Seattle#Wine#WineLovers#WineTasting
This Wednesday we have Charlie Gilbert, winemaker at @gilbertcellars, and Dusty Jenkins, winemaker at Sage Rat Wines, taking over 10 of our taps beginning at 5pm. Come sip, swirl, and socialize with the winemakers and get to know their wines. #WAWine#WineWednesday#Seattle
Meet the Winemakers at a special #WAWine Tap Takeover Wednesday, April 13, 5pm, at Rapport. Charlie Gilbert, of @GilbertCellars, and Dusty Jenkins, of Sage Rat Wines, will be taking over 10 Self Pour Taps. The wines will be available beginning Monday of next week. #Wine#Seattle