Rawduck

Rawduck is a casual all day dining restaurant in the neighbourhood of London Fields,Hackney. Open Tues-Sun for breakfast, lunch & dinner and Mon eve @6pm

[Rawduck @Raw_Duck]

Iced strawberry nut milk on this weekend brunch… https://t.co/D1DdOeMp7k

[Rawduck @Raw_Duck]

Tuesdays Lunch special £10 for June - poached… https://t.co/EHTDdzlFLz

[Rawduck @Raw_Duck]

Two female voices in harmony - now playing our… https://t.co/j4Tkh00YYg

[Rawduck @Raw_Duck]

New for us French Kiwi #drinkingvinegar with… https://t.co/LS59qOQmlL

[Rawduck @Raw_Duck]

Bank holiday selection #naturalwine @ducksoupsoho https://t.co/rTQp4YBHCL

[Rawduck @Raw_Duck]

Just popped out before we opened to pick these… https://t.co/gI532GjFhW

[Rawduck @Raw_Duck]

Lunch special of asparagus pea parmesan broken… https://t.co/5GEoMR2jks

[Rawduck @Raw_Duck]

White currant & hibiscus drinking vinegar is on… https://t.co/st0OTyB10x

[Rawduck @Raw_Duck]

Open tonight #francoisecot #julienmeyer #macea… https://t.co/K3F50mhdjs

[Rawduck @Raw_Duck]

Now playing .... a South American selection #pianomontonna https://t.co/Mr6LNMzbOI

[Rawduck @Raw_Duck]

White currant & hibiscus drinking vinegar https://t.co/9THfoSPuLf

[Rawduck @Raw_Duck]

Now playing.... for brunch some gospel blues ..... The Reverend Prince Dixon https://t.co/i0UrI25Sra

[Rawduck @Raw_Duck]

A breakfast cocktail - we've had a quince vinegar maturing since autumn, so we've add some fresh… https://t.co/R0MPhS1wGl

[Rawduck @Raw_Duck]

Happy Easter - we are open for brunch, Sunday roasts, dinner along with Medjool Date & Almonds… https://t.co/FFAo2noINT

[Rawduck @Raw_Duck]

Hot Chilli Chocolate made with pepper,nutmeg,orange & lots of chocolate - also served cold with ice https://t.co/cuOKosj3Ml

[Rawduck @Raw_Duck]

Rhubarb &
Gin Sparkling Shrub on all weekend #hackneybrunch #hackneybreakfast #hackneycocktails https://t.co/wSyHEauZfu

[Rawduck @Raw_Duck]

Spiced braised lentils, spinach, almonds, mint & yoghurt today at the @rawwine https://t.co/HUzpmDK7ui

[Rawduck @Raw_Duck]

We have lots of greens & vegetables today @rawwine @ducksoupsoho littleduckthepicklery https://t.co/wenvHJfACT

[Rawduck @Raw_Duck]

@rawwine We are cooking today at the RAW wine fair on The Strand - Roasted cauliflower,… https://t.co/Ymba12ghuY

[Rawduck @Raw_Duck]

Lunch Special for every Tuesday during March - Poached chicken, saffron, orzo pasta & aioli for… https://t.co/zMEp40R9Sz