Honoured to have some of my recipes included in this book by @joshemett and photographer, Kieran Scott. It will sit on my desk as a work of reference and also to help me decide what to have for dinner #definitive#recipes#delicious#homemade#tradition … https://t.co/PPT8IniqIC
Cavallo Nero going crazy in the garden. It’s called ‘nero’ because it is almost black after cooking for 40 minutes as the Italians do. #realfood#delicious#garden#vegetables#italian#tuscany https://t.co/KNRe5uWRgn
Enjoyed this chocolate from Modica in southern Sicily, @sabatonz, a very different chocolate experience. Made to the recipe the Spanish got from the Aztecs, it has the delicious crunch of undissolved sugar crystals and great flavour. #sicily#chocolate #… https://t.co/8BD6MiVHCW