Toasted sandwich for Lunch.
@theyorkshirecreamery yorkshire red and double yorkshire with @raydalepreserves tomato and chilli chutney
#toastie#cheesetoastie#sandwich#georgeforeman#lunch https://t.co/VMgpm5c0Wh
We are reopening our visitor centre and shop on the 6th of July. You can see how we make our products by hand through our viewing area, sadly our tasting area will remain closed.
Opening hours Monday to Friday 10am… https://t.co/w2LBH5EQYo
Preserves delivered to your door. Over the past few weeks we've been blown away by our loyal customers support. Thank you.
#supportsmallbusiness#shoplocal#smallbusiness https://t.co/UIzcd0CwqL
We use locally sourced free range eggs to make our Curds, Wensleydale eggs are 16 miles from our factory.
#farmtoplate#localeggs#freerange https://t.co/mHIGgBCL3U
Our Apple and Mint jelly, made with bramley apples, fresh mint and sugar.
We boil the apples and mint in water, then drip through fine cloth over night. Today we'll add sugar to the juice and boil to setting… https://t.co/UUgqD4CDke
This is what 80 kilos of chopped Yorkshire rhubarb looks like.
We use 80kg of rhubarb in every batch, which make 600 jars of our Rhubarb jam.
#yorkshirefood#rhubarbtriangle#jam#rhubarbjam https://t.co/6WzYRNqhlO