Changing lives through training and employment.
In-prisons restaurants providing training in hospitality to help reduce re-offending. Founder @fredsirieix1
Mindset matters. So does opportunity.
Our Unlocking Hospitality programme, in partnership with New Futures Network, is in full swing — real chefs, real food, real opportunities for our learners.
You can help increase The Right Course’s entries into @easyuk’s giveaway to win one of five £400 donations – every new supporter who joins is an entry!
Sign up before midnight 26th April, it’ll only take two minutes:
https://t.co/MhWetpTU72
At The Right Course, we’re proving that food really can change lives.
Across our five restaurants — each run in partnership with our prison partners and education providers — our students are learning real-world hospitality skills, guided by our incredible trainers who
bring out their confidence, discipline, and creativity in the kitchen.
But the real magic happens when training meets opportunity. Thanks to our employer network, learners don’t just leave with new skills — they walk into real jobs with restaurants and hospitality
We're hiring! We're looking for an inspirational hospitality trainer to join our team - support our learners at our northern sites; guiding them on the course & supporting them into work on release. For details & to apply:
https://t.co/t1VtEjuXAr
#TheRightCourse@fredsirieix1
A damp morning to arrive at HMP Hindley but excited to see the progress on the refurb of our new training restaurant. Thank you New Futures Network for the funding! #training4employment#therightcourse@Novuschange
Our Founder and Trustee, @fred_sirieix appeared on The Chris Evans Breakfast Show on Virgin Radio, and amongst other things talked about his inspiration for establishing The Right Course
Full interview
https://t.co/OHdDyXjgRN
#TheRightCourse
@Hilton invests in programmes that create pathways to lifelong career growth, like Chef’s Unlocked. By collaborating with @RightCourse_UK, they support rehabilitation by equipping people with essential culinary skills, opening doors to employment in the hospitality industry.