Roots of Food

[Roots of Food @Roots_of_Food]

In the past, the first feeling of Autumn days, made everyone rush to preserve & cure their… https://t.co/SSMwQOsHx5

[Roots of Food @Roots_of_Food]

Listening to Sting's "The Last Ship", an album dedicated to the closure of the shipyards in the… https://t.co/ouvNR4THOw

[Roots of Food @Roots_of_Food]

Traditionally known as the "Third Hunt", gathering mushroom is one of the oldest culinary… https://t.co/53uqFL3XYH

[Roots of Food @Roots_of_Food]

Traditionally known as the "Third Hunt", gathering mushroom is one of the oldest culinary… https://t.co/e0fesBKnQl

[Roots of Food @Roots_of_Food]

After quite a while, a new wholemeal spelt sourdough loaf is born.

In the photo: a lava stream… https://t.co/Ha7KBbgUvo

[Roots of Food @Roots_of_Food]

Kranz - in German/Yiddish it means a bouquet (the traditional form of this cake), it is perhaps… https://t.co/SZ1xTNxS31

[Roots of Food @Roots_of_Food]

One of Rosh Ha'Shana's (Jewish New Year) culinary traditions is the usage of Spinach in… https://t.co/nxCOJIeBFS

[Roots of Food @Roots_of_Food]

One of the main motifs of Rosh Ha'Shana (Jewish New Year) is to eat apple in honey.

So here's… https://t.co/UJf5mJRANb

[Roots of Food @Roots_of_Food]

Was it an experiment or just a mistake ?
No one knows, but around 8000 years ago, someone in… https://t.co/op7mqIa0oL

[Roots of Food @Roots_of_Food]

Was it an experiment or just a mistake ?

No one knows, but around 8000 years ago, someone in… https://t.co/fbW20hh8be

[Roots of Food @Roots_of_Food]

An old fruit originating in the Near-East, Grape is world-renowned for both its flavor and its… https://t.co/SUoLkVuCrU

[Roots of Food @Roots_of_Food]

Poor people's food.

Every culture had it. From Scottish Haggis to North American Scrapple,… https://t.co/SqcZu85D4U

[Roots of Food @Roots_of_Food]

An old fruit originating in the Near-East, Grape is world-renowned for both its flavor and its… https://t.co/kMZK9dxCsL

[Roots of Food @Roots_of_Food]

Summer time.

All is fresh and flavorful.

Even a most "cheesy" dish like Macaroni & Cheese can… https://t.co/3TjOtYgwlV

[Roots of Food @Roots_of_Food]

Summer time.

All is fresh and flavorful.

Even a most "cheesy" dish like Macaroni & Cheese can… https://t.co/HRGnoIggkV

[Roots of Food @Roots_of_Food]

First harvest of the year.

The Netherlands is not an ideal place to grow grapes, but it doesn't… https://t.co/X36KbtGFUX

[Roots of Food @Roots_of_Food]

Failure.

Every beginning/master artisan has felt it. It is probably the best way to understand… https://t.co/Hv3My5el9C

[Roots of Food @Roots_of_Food]

Bottled & stores for a year.

After 5 hours of slow cooking, the fresh tomatoes, onions and a… https://t.co/YCeWUqpg9m

[Roots of Food @Roots_of_Food]

A mound of spices and 5 hours later...

Ketchup is ready to be bottled.

#tomato #slowcooked… https://t.co/0hyEkOq1Xs

[Roots of Food @Roots_of_Food]

Slice & Dice.

Quick chop for the locally grown tomatoes, onions and garlic.

Going to be slowly… https://t.co/HAOTI07B8m