Rupert

Wine and restaurant nerd. #wineontap Firm believer in #nocrapontap . Uncharted Wines
Taking a break from twitter!

[Rupert @RupertJTaylor]

@guyawoodward @TheWineSociety @HighburyVintner @nywines The Wine Society is a great model for consumers but it is impossible for Indies to compete with their combination of buying power and also the financial model. For example look at Pataille prices compared to the other importers.

[Rupert @RupertJTaylor]

@youngandfoodish Indeed you are!

[Rupert @RupertJTaylor]

@youngandfoodish Ruadhán a big fan of Kingfisher too.

[Rupert @RupertJTaylor]

@moshimobrighton @fishlove2020 Isn’t it all rod and line caught and most are tagged and released? From what I’ve seen it’s a very progressive and sustainable fishery.

[Rupert @RupertJTaylor]

@philgoodbandmw The Pataille. 🔥

[Rupert @RupertJTaylor]

Signing off twitter for a while. Feed is full of GB News presenters and other questionable sources. None that I follow. Got lots from twitter, jobs, mates and loads of laughs but right now it’s just a bit of a shit show. Let me know when it improves! ✌️

[Rupert @RupertJTaylor]

@donalde @Svenhansonbritt Also Puligny Montrachet by Simon Loftus is a lovely read. 📚

[Rupert @RupertJTaylor]

@jonnorris12 I know, maybe this is all another massive play to drive down share prices. Or maybe he’s a nutjob

[Rupert @RupertJTaylor]

@marcooth Burro e Salvia

[Rupert @RupertJTaylor]

@JamesRamsden_ @s_and_d_wich I used to love that stuff. Had forgotten all about it

[Rupert @RupertJTaylor]

@jamiegoode @joefattorini @littlestjames I think quite a few of our producers whose sales in the UK have soared would beg to differ.
One particular (certified Org, highly regarded) grower we pay exactly the same price for two cuvées. One in keg and one in bottle. Volume in keg is 5.5x bottle volumes.

[Rupert @RupertJTaylor]

@Wine_Cuentista For a while (around 2008 vintage) the whites were very oaky. But seemingly the balance is much better now.

[Rupert @RupertJTaylor]

@Wine_Cuentista Though the Jackie fizz is insane vfm.

[Rupert @RupertJTaylor]

@Wine_Cuentista The 🍾 is better. White is close and red is on a nice path. Some of my favourite reds to drink are Gamay/Pinot so it ticks my boxes

[Rupert @RupertJTaylor]

@JamesRamsden_ Congratulations

https://t.co/0RalIhW1Qs on toast.

Plus some awesome wine

[Rupert @RupertJTaylor]

@Svenhansonbritt @OxeyeRestaurant In that case. Scrap the beer and use the tap for an English Wine

[Rupert @RupertJTaylor]

@Svenhansonbritt @OxeyeRestaurant Speak to Biercraft about Braybrooke. Suits your ethos much better than Bigdog

[Rupert @RupertJTaylor]

@fryuppolice That bacon looks like a bunion

[Rupert @RupertJTaylor]

@japster2008 I think I’d go to the pub if this happened.