SIDECUT-modern steak

Updated Classic Steakhouse restaurant featuring 40 day aged Canadian Prime, line caught fish & game. Custom house rubs & sauces augment the flavour experience

[SIDECUT-modern steak @SIDECUTsteak]

Thx for the great seats courtesy @tonightsdram & @beamsuntory #GoSens

[Craggy Range @CraggyRange]

We are at the @WineSpectator #NYWE14 Grand Tasting pouring our 2011 Sophia

[Tourism Whistler - Travel Media @mediaTWhistler]

RT @vanmag_com: Best Steakhouse goes to @Hys_Steakhouse #VanMagAwards

[Vancouver Magazine @vanmag_com]

Chef of the Year! Congrats to family man and haute cuisine specialist Pino Posteraro @chpinos #VanMagAwards You do it all.

[EAT Magazine @EatMagazine]

A gravel processing plant threatens Venturi-Schulze in Cow Bay. Support local agriculture & send your disapproval. http://t.co/LekrtYdn83

[SIDECUT-modern steak @SIDECUTsteak]

Zxznh

[SIDECUT-modern steak @SIDECUTsteak]

Sexy!“@cheftorstein: oh baby! you are gonna rock! @SIDECUTsteak @FSWhistler @nedbell @5280bar”

[SIDECUT-modern steak @SIDECUTsteak]

“@Tyler_Mills:You should try @SIDECUTsteak RT @milosraonic
Day off before Davis Cup in Whistler! Good morning everyone”

[SIDECUT-modern steak @SIDECUTsteak]

#louisXIII #tasting unbelievable layer of flavors. 100 years of delicacy @LisonBoilard @afrunzi @FourSeasons

[SIDECUT-modern steak @SIDECUTsteak]

#WhistlerUnfiltered “@afrunzi: FEEL THE BEET cocktail: basil, beet infused gin, lime, goat cheese foam! @SIDECUTsteak http://t.co/KJFCE2gs”

[SIDECUT-modern steak @SIDECUTsteak]

#delicious “@afrunzi: Orange Blingsicle! Ultimat vodka, Cointreau, OJ, cream, vanilla. @FSWhistler @SIDECUTsteak http://t.co/C502UM5K”

[SIDECUT-modern steak @SIDECUTsteak]

#WhistlerUnfiltered “@afrunzi: @SIDECUTsteak @FSWhistler the 103, 40oz longbone! http://t.co/glPHM3aN”

[SIDECUT-modern steak @SIDECUTsteak]

“@afrunzi: Cocktail of the day "absinthe flip", absinthe, cointreau lemon,egg. @SIDECUTsteak @FSWhistler @FourSeasons http://t.co/aiArGCZ

[SIDECUT-modern steak @SIDECUTsteak]

What a party!“@afrunzi: @frankspinatra @tyler_mills @sidecutsteak @5280bar @FSWhistler @FourSeasons @LisonBoilard Wow! http://t.co/XAsRjBcg”

[SIDECUT-modern steak @SIDECUTsteak]

Only one day until #bestparty #NYE #2013 @afrunzi @frankspinatra @fourseasonswhistler https://t.co/S5xTTcr1

[SIDECUT-modern steak @SIDECUTsteak]

@frankspinatra @afrunzi Best #NYE party #2013 #Whistler

[Frank Spinatra @frankspinatra]

@afrunzi is known for banging events in #LA #NYE @SIDECUTsteak keeps getting better, pumped! In the Studio #PrepTime

[SIDECUT-modern steak @SIDECUTsteak]

“@frankspinatra: @WIAwesome have #NYE plans yet? @SIDECUTsteak 5280 Lounge.tell ur friends! https://t.co/8b5KUsTE See poster 4 Guestlist!”

[SIDECUT-modern steak @SIDECUTsteak]

@jesswhistler #Free first come first serve! #NYE

[SIDECUT-modern steak @SIDECUTsteak]

@Tyler_Mills @alta_bistro @wiawesome Tyler! You have good taste!