Let us handle your holiday dinner reservations! With beautiful views of the lights in throughout the Dallas Arts District and delicious holiday menus by Chef Stephan Pyles, spend time with your loved ones at Flora Street Café.✨
Colder weather = Warmer cocktails! ☕ Sippin' on delicious notes of Fall with our Warm Pumpkin Ponche Cocktail available in house now! Thank you @cityofate for the great feature. For more details about our fall cocktails, read here! https://t.co/t4NvQJQkx7
Sip on fall at #FloraStreetCafe 🍂 Embrace the cooler temperatures and enjoy brand new drinks from our fall cocktail menu like the Warm Pumpkin Ponche! #DallasArtsDistrict#FallMenu
Stephan Pyles Flora Street Cafe will be closed tonight, October 15th, for a private event. We will resume normal business hours tomorrow and hope to see you soon! 🥂
Thank you @DMagazine for writing about your experience at our sister restaurant, Fauna. "Fauna is Part Art and Part Science" ... Read here: https://t.co/ia8B5FJQNN ✨ #DFWDining#DMagazine#DallasArtsDistrict
We’re dreaming of our Honey Fried Chicken served with Mable’s Buttermilk Biscuits and Mashed Potato Tots for brunch this weekend! Get your fix in every Sunday from 10:30am-2:30pm.
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Fauna is open inside Flora Street Café ✨Thank you, @PaperCityMag, for including Fauna in “Dallas’ 10 Hottest July Restaurants – Where to Eat Right Now.” https://t.co/Fm4MQvkP61
#happy4thofjuly everyone! From refreshing hand-crafted cocktails & NEW brunch menu, #FloraStreetCafe is the place to be Sunday morning! Nothing like a glorious morning spent with exquisite food in the Arts District!
Just a reminder that Flora Street Café will be closed tomorrow for the Fourth of the July. We hope everyone has a fun and safe holiday and we will resume regular business hours Friday, July 5th at 11am. Thank you for your cooperation!
Important tip from #FloraStreetCafe: always save room for dessert. Made up of Banana Creameaux, Cinnamon Churros, Peanut Butter Mousse and Blueberry Gel is a divine after dinner delicacy.
We are so excited and humbled to announce that we made the 100 Best Wine Restaurants in America for 2019! This is such a great honor, Thank you so much for your support @WineEnthusiast and more to come! #Dallas#Dallasfoodie#WE100BestRestos
Can we interest you in some delicious Elevated Texas Cuisine by Chef Stephan Pyles for brunch tomorrow? From refreshing hand-crafted cocktails, to our extensive wine list, to our NEW brunch menu, #FloraStreetCafe is the place to be Sunday morning!
Important tip from #FloraStreetCafe: always save room for dessert. Made up of Banana Creameaux, Cinnamon Churros, Peanut Butter Mousse and Blueberry Gel is a divine after dinner delicacy.
Life is too short to not enjoy Martini Cocktails ✨ That’s why our delicious cocktails will be waiting for you when you leave work! Indulge yourself with our many drinks options including the Flora Cocktail tonight because you deserve it.
It’s a beautiful weekend in the Arts’ District to enjoy our delicious new Brunch Menu! How about our Coconut Chia Seed Bowl with Mixed Berries, Mint, Pistachio topped with a Caramelized Banana for a refreshing and colorful Sunday starter?
There is no better way to celebrate #DallasArtsMonth than at @SPFloraStCafe, located right in the middle of the Arts District! Enjoy the local museums and art around Flora and join us for delightful afternoon tea after! Looks like we just made weekend plans for you.
Sit down with Chef Stephan Pyles as he discusses his plans for newly appointed chef, Diego Fernandez and the unveiling of new restaurant, Fauna! Read here: https://t.co/gEmaxjQ04X