SPRIM is a product lifecycle, health focused consulting agency, featuring a service model to handle all stages of research and development in life sciences.
The @US_FDA recently approved emergency authorization use of a blood purification system for adults with confirmed respiratory failure. One of many emergency authorizations for those battling symptoms of #COVID19
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According to researchers consuming a diet rich in whole grains may lead to modest improvements in gut microbiota and immune response in healthy adults. Post by @andreuprados via @GMFHx https://t.co/DkeDl70HvZ
Looking for an update on dietary guidelines for IBD? The International Organization of IBD has published consensus guidelines regarding specific dietary components, food groups and food additives that may be prudent to increase or decrease in IBD https://t.co/P1tzIiDAMB
SARS-CoV-2: how an animal virus jumped species boundaries to infect humans so productively! Scientific study will help in the prevention of future @covidscreen https://t.co/k9SZiyVfjX
Scientists speculate that Covid-19 may be related to the gut microbiota, probably through the long-gut axis. @reid_probiotics suggests we might benefit from probiotics for better respiratory health in this current Coronavirus pandemic via @NatureMicrobiol https://t.co/UEY4QxDVlM
There is good evidence the #gutmicrobiome plays a role in glucose metabolism, insulin sensitivity and overall energy homeostasis. #diabetes#guthealth https://t.co/YraXvQkyQ3 Via @NewAtlas
Medical personnel working on the frontline to prevent the spread of COVID-19 (coronavirus) are susceptible to infection. We believe telemedicine can help to mitigate this risk. #coronavirus#covid#telemedicine
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In this blog post, Gabriel Vinderola, PhD discusses to what extent the food matrix may affect probiotic efficacy. What does the evidence say, and how much should we care? 🤔
https://t.co/USJQaXHSIt
#probiotics#guthealth#foodscience
A diet low in #fibre could lead to high blood pressure, which affects about one in three Australian adults and is one of the most significant risk factors for #cardiovascular disease. Via @smh https://t.co/tWwA6staxa #diet#guthealth
Humans are, in fact, mostly microbes. According to a new study, the #Microbiome may have played a critical role in our ancestors’ quest to spread across the world, allowing them to survive in new geographical areas 🌍 https://t.co/FysVhd2K5X by @tibipuiu via @ZMEScience
Drinking #tea can help promote #guthealth. Researchers have found tea can increase beneficial bacteria and lower harmful #bacteria of the #gutmicrobiome. Via @RealSimple https://t.co/EDsvWjd6JZ
As global consumption of dietary supplements continues to increase, market revenue is expected to exceed $262 billion by 2026. #dietarysupplements#supplements#vitamins https://t.co/aBY79iOqfF
Discovering that the Mediterranean diet could affect the #Microbiome in a positive way isn't really surprising. Meals from Mediterranean region have also been linked to stronger bones, a healthier heart and longer life and weight loss too❗https://t.co/SdxrH7bq1z via @IrishTimes
"Knowing how foods interact with microbial enzymes could, one day, help researchers identify the best diet for each human and their personal #microbiome." Via @HarvardHealth#gutmicrobiota
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Did you read our latest post? Physical activity through muscle contraction and the oxygen consumption it generates can induce changes in the profile of the #gutmicrobiota. https://t.co/wJhC5rGhSD
You might recognize #Kombucha as the bubbly, fizzy drink that has taken the health food industry by storm. But what exactly is kombucha, and why is it so popular❓https://t.co/y8p3h1iVYM by @isabelsmithrd via @mindbodygreen#FermentedFoods