Sarina Prabasi

Multi-hatted reader, writer, speaker. Co-Founder @BuunniCoffee. Board member @specialtycoffee @HelvetasUSA and @theatreuptown

[Buunni Coffee @BuunniCoffee]

Tonight! Join us @BuunniCoffee Inwood location to test out @SpecialtyCoffee coffee value assessment tool. We’ll hear from @wisifosetra, taste coffees, and mingle over food and drinks. This event is free to attend. https://t.co/tg17JKDrjP

[Sarina Prabasi @SPrabasi]

Martha will prepare the coffee as it has been done for centuries. Elias and I will be hosting lunch. Come and join us on Feb 26th. Coffee history is Black history. #ethiopiancoffee #blackhistorymonth https://t.co/Js455ZnLyA

[Sarina Prabasi @SPrabasi]

Just posted a photo @ Guatemala https://t.co/yxGXoCq6yz

[Sarina Prabasi @SPrabasi]

Guided Ethiopian coffee tasting followed by brunch with Elias and me this Sunday 12/4 @BuunniCoffee https://t.co/xYarK2iDjX

[Priya Malhotra @writer_priya]

AGING DANGEROUSLY: WELCOME TO OUR BOOK EVENT IN NYC

Please come to a reading & discussion of my newly-released novel “Woman of An Uncertain Age” & @wilhelminapitfa's new book “The Mortality Shot” on Sat, Oct 29th. Details are in link below. Please RSVP.
https://t.co/UikiZcwAYg

[Sarina Prabasi @SPrabasi]

@Santoshphaniku1 Hello 👋🏽

[Sarina Prabasi @SPrabasi]

Celebrating with the Buunni team on Oct 13th, cafes will close at 2:30 pm pm on Thurs 10/13 🥳☕️❤️🎉

[Buunni Coffee @BuunniCoffee]

We’re celebrating with our staff, without whom we would not have reached this 10 year milestone. All cafes will close at 2:30pm Thurs 10/13. 🙏🏽🥳

[Sarina Prabasi @SPrabasi]

This is going to be good!

[Buunni Coffee @BuunniCoffee]

An uptown double book launch celebrating Priya Malhotra and Julia Barclay Morton’s debut books: Woman of an Uncertain Age and The Mortality Shot, in conversation with Aurvi Sharma. In partnership with the inimitable ⁦⁦⁦@WordUpBooks⁩ ⁦ https://t.co/bDzB6vL1Xn

[Buunni Coffee @BuunniCoffee]

We are so, so excited to celebrate Buunni's ten year anniversary with you all this Sunday, September 25th from 10am-1PM at Stan Michels Promenade in Fort Tryon Park.

We will be serving coffee, snacks, and sweet treats!

[Sarina Prabasi @SPrabasi]

We hope that we will continue to write the story of Buunni together, which, at its heart, is a simple love story—between coffee and community.

[Sarina Prabasi @SPrabasi]

It feels just like yesterday. 
When we launched our first cafe on Pinehurst Ave on Sept 15, 2012, Obama was president, Instagram had started trending and our younger daughter Muna was not yet born.

[Sarina Prabasi @SPrabasi]

To those of you who’ve been with us from the beginning and the ones who found us along the way–thank you for making us a part of your everyday. And for becoming a part of ours.

[Sarina Prabasi @SPrabasi]

We've been honored to be a part of your life events, and daily life.
What is hard to enumerate is the infinite support of our community through it all.

[Sarina Prabasi @SPrabasi]

During the last 10 years we have brewed hundreds of thousands of cups of coffee, hosted community events, provided space for local artists, we've served food and coffee to frontline workers, and happily welcomed thousands of Buunni regulars.

[Sarina Prabasi @SPrabasi]

Just posted a photo @ Cafe Buunni https://t.co/GzEkpxccBj

[Buunni Coffee @BuunniCoffee]

As June comes to a close, we have reached the end of a very thought provoking exhibit “BEING THERE,” a multidisciplinary project about homelessness and the unhoused population, created by those who have experienced homelessness themselves.

[Sarina Prabasi @SPrabasi]

We need more love, not less. 🏳️‍🌈

[Buunni Coffee @BuunniCoffee]

The history of Pride is one of struggle, of fighting for dignity and the right to live and love freely. Queer and trans people of color have always been part of this history and continue to face barriers to basic survival.

[Sarina Prabasi @SPrabasi]

Proud of this launch, and honored to highlight this special coffee at our #Uptown cafes. 🇩🇴☕️🤎

[Buunni Coffee @BuunniCoffee]

Introducing our first single origin Organic Red Honey from Ramírez Estate, Jarabacoa, Dominican Republic! Crisp, raspberry and almond, sweet and well balanced. we’re excited for you to try it! Samples all week at all cafes. 🇩🇴☕️https://t.co/e8SlexHfEY