It's competition time with @hungryhijabi !
Check out the description of this post on her page for a chance to win a £100 voucher to spend at our store! https://t.co/bvgVUQ8mzG
Rib-Eye - mid rare centre, medium on the edge. Just the way we like it.
How do you guys like yours?
Want us to post the easiest steak cooking tutorial ever? Comment below! 👇 https://t.co/aLA564UTV6
Create something special for your dinners just like our lamb shank 🍖 and veg puree bowls right here.
Hope you all are well inshAllah, we got loads of things lined up for you next week so stay tuuuuned!
#saffronalley… https://t.co/HPbZWS9q1h
Turns out you guys are loving our deli meats and so we've decided to launch a new range! 10% off till Sunday on over 15 items just in:
- Fully Halal Award Winning Cheeses 🧀
- Premium Turkey salamis and bacon 🦃
-… https://t.co/gmDjS3Ozb6
Brisket tiiiiime. We've had loads of requests on what out full packers looks like are they suitable for smoking, do they come with the flat and point/deckle.
The answer is a resounding yes! Swipe to see what a… https://t.co/swvW7c16Qq
Easy Lamb Kofta Curry by @RominasCorner, delicious and incredibly easy to do. She recorded all the steps and uploaded on to her highlights so go check it out!
#saffronalley#muslimmadeeasy#halalbucher#tayyab… https://t.co/tIAjVhyz8H
NEW WEBSITE!!!!
It's been a long time coming and finally we managed to roll it it out. We know a few of you were having troubles on the old one but alhumdulilah those days are over!
Packed full of new features and… https://t.co/pSjYxTQStW
Rolled and tied Brisket roast beautifully cooked by Iram over interiorsii_ .
Pretty sure everyone's got a carving fork in a drawer somewhere collecting dust 😅, glad this one's getting some good use!
#saffronalley… https://t.co/IztnqXCe5V
Shout out to the big man with a big bench press halal_food_travel_guy 🏋️♂️. Did a fab review our our monster 600g t-bone and porterhouse steaks.
Check out the review on his YouTube (links on his page), here's a… https://t.co/hsfk7xM8ah
Braised Beef Short Rib cooked expertly by abzolutefoodie. Probably the most tender, moist and flavoursome cut we sell!
Head over to their page for the recipie and of course, https://t.co/qbNanMUjlp for your grass-fed,… https://t.co/RVK8T4v4WC
It's stew Saturday here over at SA. Beef chuck really is an underappreciated part of the steer despite it having a really strong depth of flavour.
You don't really need to do much to it as it's so tasty itself:… https://t.co/aoUwhceBYI
Frenched Lamb rack with a herb crust by the one and only shalimaskitchen
Check out her page for the recipie, and of course, https://t.co/qbNanNbUcX for your grass fed lamb rack 🐑.
#saffronalley#muslimmadeeasy… https://t.co/povWXEnn7g
Steak Party at Casa de Saffron 🥩
Say bye bye to measly thin steaks, these ones are the real deal, cut extra thick to ensure the best cook.
Saffron Premium Select Box:
2x Rib-Eye 340g
2x Sirloin 340g
2x Fillet… https://t.co/zrDnI1fy8L
Quite the spread from Abeer over at foodquestbyabeer.
Abeer used our Italian pepperoni on his pizza and made a few juicy extras with our chicken!
Head over to foodquestbyabeer for all the recipie… https://t.co/3JYvg9Z80Z
Superbly smoked beef short rib from the one and only sherrys_smokehouse.
Sherry took one of our 2.5kg Short-Rib plates, brined for 48 hours and then smoked for 10 hours to create this beauty. Check out his page for… https://t.co/PwyTsnpk6O