Had the pleasure of dinner sorrel_restaurant_dorking last night. We had the 5 course taster menu. It was absolutely divine. @stevedrakefood thank you! Highly recommend for anyone who hasn’t tried it. @ S O R R E L https://t.co/t2k7ugOOMB
I’ve been busy with fairs the last couple of weeks. First was the West End Village Fair and then yesterday the Pirbright Dragon Fair. Both were a sell out! Thank you everyone for your support and fabulous… https://t.co/cWwFFkyGq8
Preparing the sauce to go onto my Samosa and Pakora Chaat at tomorrow’s West End Village Fair.
I’ll have veggie and gluten free options available.
Will you be there?
#safskitchenwestend#indianfood#pakistanifood… https://t.co/i2pP14a1jB
Another year of Ramadan completed. 29 days of not eating or drinking. Hard as it is, it’s always such a great reminder of how lucky we are to be able to eat and drink what we like, when we like.
#safskitchenwestend#ramadan2019#eidmubarak2019
Picked up some cracking homegrown rhubarb from #silchestervillagemarket and turned it into this rhubarb and strawberry crumble. Another firm favourite in our house.
What’s your favourite… https://t.co/1eazIrAVs4
New batch of homemade sauces ready for our next artisan market asweetaffairartisan in Wokingham on Sunday 26th May.
The logos look great brandingbyjuls
Instagram
#safskitchenwestend#indianfood#pakistanifood… https://t.co/6GUMpSlkwe
Held my first corporate cooking event last night. It was great fun and everyone enjoyed themselves and learned something new.
A great creative team building event with a lovely group… https://t.co/aTOOGMvC1H
I can’t eat but I can still cook #Ramadan.
Homemade hummus and falafel.
The verdict from the kids and visitors was ‘lovely’.
Might make some for my next Artisan… https://t.co/2O0zbK7dzy
Our first batch of homemade curry sauces for our first artisan market. Come and visit us between 10 and 4 at A Sweet Affair Artisan Market in Crowthorne.
Credit to brandingbyjuls for the… https://t.co/MgbHRtMjgT
Nutty flapjacks made with golden syrup and honey. Perfect if you have a sweet tooth. These barely have any time to cool before they are demolished in our house. Also one of my dad’s… https://t.co/LYJBy0S7to
Sea Bass with Thai three flavour sauce. My Mother’s Day meal prepared by rlbanga. Was delicious 😋
What was your Mother’s Day meal?
#safskitchenwestend#fish#thaifood#spicy… https://t.co/8Gw42WRSyi
Tonight’s dinner was Beef made with a fragrant paste of shallots, garlic, chilli oil and palm sugar, stir fried with with red chilli, broccoli and bok choi courtesy of… https://t.co/pnbAxXURb1