Sam Richman

Food cooking person--running dinner at 525

[Sam Richman @SammyRichman]

@ClaudioDAlvise http://t.co/8B6tD6s4jC

[Sam Richman @SammyRichman]

@dimsumNYC sorry, never check this [email protected]

[Sam Richman @SammyRichman]

Sweet sweet jalapeño poppers http://t.co/Aqn1zgYsTI

[Sam Richman @SammyRichman]

Oyster sled http://t.co/EmWiY5FV

[Sam Richman @SammyRichman]

Dinner at 525: Dinners 1/26-27 at the Blue Hill Wine Shop http://t.co/9aVGcZu3

[Sam Richman @SammyRichman]

Sweet shrimp pie at the remarkable tinder hearth bakery and occasional pizza shop http://t.co/8FXi0tAp

[Sam Richman @SammyRichman]

Sweet shrimp on the panini press http://t.co/HnWNMwZl

[Wilson Tang @dimsumNYC]

tonight we eat posole. Thank you @sammyrichman #popup #bowerystation #mexican @ Kenmare & Bowery http://t.co/2DWZiFYU

[Sam Richman @SammyRichman]

Pozole shop take one http://t.co/EY3SLRSM

[Sam Richman @SammyRichman]

Dinner at 525: Dinner 1/12/13 http://t.co/Tlg8StAN

[Sam Richman @SammyRichman]

Double Pozole http://t.co/4O0tRH0A

[Sam Richman @SammyRichman]

Dinner at 525: Dinner 12/7/12 http://t.co/G0RkUwkB

[Sam Richman @SammyRichman]

Gold rush apple best apple of the moment http://t.co/16YM7cqs

[Sam Richman @SammyRichman]

Who doesn't love a stuffed shell? http://t.co/dFXYtH2s

[Sam Richman @SammyRichman]

@tpaopao glad to have you back

[Sam Richman @SammyRichman]

@tpaopao back in the apt with home brew in cryovac--and I thought I already had an interesting fridge

[Sam Richman @SammyRichman]

Dinner at 525: Dinner 11/17/12 http://t.co/1yqqYyTQ

[Sam Richman @SammyRichman]

Poaching quince the expensive way at 525 http://t.co/SQTIN78B

[Sam Richman @SammyRichman]

My god quince smells good--whole kitchen is perfumed

[Sam Richman @SammyRichman]

@ULookHungry thanks, good luck with the egg hunt and making me a convert