The new Santa Maria Cheddar Cheese Sauce is perfect for indulgent, comfort food recipes.
🧀 Melts beautifully
🧀 Stays juicy
🧀 Doesn't split
🧀 Serve hot or cold
🧀 Perfect for a range of dishes
https://t.co/grwBiKujJg
#CheeseSauce#Foodservice#Hospitality#CheeseBurger
Did you know the impact of your tortilla choices goes beyond taste?
Made with sustainably sourced wheat flour and crafted in a carbon-neutral factory, every bite helps reduce our carbon footprint. Plus, the packaging is designed to have minimal impact on the environment.
We've set ambitious targets for 2030 and one of the key areas of focus is our packaging.
Our aim is to have 100% of our packaging recyclable by 2025 and to have all packaging made from renewable or recycled materials by 2030 as well.
Learn more https://t.co/ASUE0wvbzd
Bar snacks don't have to be basic…. but they can be simple to create
Indulge in flavour-packed snacks that redefine versatility!
Pair your flavoured snacks with the right drinks and/or dipping sauces to elevate customer experience, boost drink sales and grow the average bill!
Make one change today to have a healthier menu with our new range of Salsas.
All 3 are veggie-packed, boasting high-quality, vegan ingredients with 100% pure, natural flavours. No added preservatives and allergy free so a healthier dish is just a jar away.
#HealthierFood
Make one change today to have a healthier menu with our new range of Salsas.
All 3 are veggie-packed, boasting high-quality, vegan ingredients with 100% pure, natural flavours. No added preservatives and allergy free so a healthier dish is just a jar away.
#WorldHealthDay
Top combos for our new Crispy Rings
Riesling + Crispy Rings with Curry Madras
Pale lager + Crispy Rings with Grill Spice Seasoning
Mojito + Crispy Rings with Dill & Salt
Ginger Ale + Crispy Rings with Ginger, Cayenne Pepper & Salt
Dive into the flavours https://t.co/6zP3QLgFg1
In case you missed it, the March issue has landed, featuring a Q&A with Blind Tiger Inns; a look back at the #NationalBurgerAwards; preparing for the summer season; and a whole lot more. Read for free online - https://t.co/jL4G4Inc7V
@HRC_Event Register as a visitor for free for @HRC_event now to see our Snack Bases including the new Crispy Rings!
🔗 Head to - https://t.co/uMCe1Fi67e
📝 Fill in the your information
🎫 Download your badge
#HRC24
Join us at @HRC_Event taking place at the ExCel London from 25 - 27 March for an unforgettable culinary experience! Join us on stand H317 to explore world flavours and meet the team. #HRC24
In case you missed it, the March issue has landed, featuring a Q&A with Blind Tiger Inns; a look back at the #NationalBurgerAwards; preparing for the summer season; and a whole lot more. Read for free online - https://t.co/jL4G4Inc7V
Customisation is a key trend for pubs and restaurants.
That's why we've created another product for our snack bases range. The new Crispy Rings.
Cook in seconds, flavour with our amazing seasonings and serve great-tasting snacks instantly
#DrinksPairing#Snacks
We're seeing Korean flavours and influences hitting menus.
Join the trend with our K Nachos. A dynamic combination of ingredients like kimchi, soy sauce, ginger and more, creates a symphony of flavours on every chip.
https://t.co/i4W3luAIw3
Elevate your nachos in 3 simple steps.
1 - Choose your base
2 - Add your toppings
3 - Finish with garnishes
Want to see more recipes like our Sunshine Nachos? Click here - https://t.co/i4W3luAIw3
16 of the UK’s best burgers have been chosen as finalists at this year’s highly anticipated National Burger Awards as the event marks its 10th anniversary - and you could be there! The competition be held at Big Penny Social in London on 20th February
https://t.co/ApcwJEjgXH
Creating tasty, contemporary and exciting Mexican dishes has never been easier.
Not only are we bringing you THREE new salsa flavours that are ready to serve, natural, vegan and gluten-free but we're also sharing recipes and ways to use them.
https://t.co/em5ICDuXYM
We're sponsoring The National Burger Awards 2024 which takes place on 20th February.
Follow us for all the action on the day and check out #NationalBurgerAwards
🍔 🍔 🍔 🍔 🍔
@dineoutmagazine @oohmagazine @pubandbarmag
Introducing the NEW Santa Maria Salsa range. Designed to help you stand out from the crowd.
Available in 3 different flavour profiles to suit every taste
Mexican Salsa Roja
Mexican Salsa Verde
Salsa Rio Grande
Take the ordinary to the extraordinary https://t.co/em5ICDuXYM
89% of customers would order nachos when eating out so it's time to elevate your nacho dishes.
Download our Nacho brochure for new flavour combos including Korean, Indian and the classics done right.
https://t.co/i4W3luAIw3