Super honored to be asked to provide nourishment for this unique retreat, hosted for the first time in Grand Cayman by the lovely Sivananda Yoga with Mirabelle
SILENCE SPEAKS is happening this weekend at the... https://t.co/PYarOrpeoD
Due to the Royal Holiday tomorrow, we rescheduled our KOMBUCHA BREWING class to Monday, April 1 @ 6:30 pm.
There are 3 spaces remaining! All participants go home with their first brew, inclusive of own SCOBY.
#kombucha#peaceloveandfermentation https://t.co/lzoO1G4Bm5
Must be passionate about plant based, healing foods. Knowledgeable about locally grown produce, particularly herbs. Interest and experience with fermentation a plus.
Must be organized, with clear communication,... https://t.co/Hbwvk1A4Og
Loving the look of this gorgeous dish from Anchor & Den... perfect pairing with our Ginger Mint Mate kombucha π Hands down, one of our favorite places on the island, with its rich charm, innovative menus, and... https://t.co/PsRVuRq3zD
Join our own chef Britta Bush this Wednesday at Bon Vivant!
She will be showcasing local produce, complimented with her personal favorite creamy vegan dressing, SOURDOUGH BREAD, and a GF & vegan sweet treat to top it off.
#peaceloveandfermentation https://t.co/CqvZCWdad2
EXTENDED HOURS THIS SUNDAY at @consciouscafecayman !
We will be open 10 am-5 pm to accommodate the @artnestcayman Yard Sale.
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We need a good Spring Cleaning, and will have a table of home goods and baby items... https://t.co/Mi4RXg6kZg
Have you seen the Q&A with our own chef Britta Bush in the 2019 edition of Cayman Good Taste?
Thrilled for the feature, and always honored to be in good company.
Come find us at the Conscious Cafe inside Art Nest Creative Studio
#gratitude... https://t.co/snerSkUO4F
We are evolving again! In order to focus on the growing needs of the Conscious Cafe, we are simplifying Saucha with a set menu and subscription services. https://t.co/AyprcTbTQf
Come join Britta Bush and tap into her 11 years of kombucha brewing experience!
All participants will go home with a scoby, kombucha starter, and their first brew!
#peaceloveandfermentation https://t.co/06T5iDxz7m
Go see @captceviche.ky at KAABOO Cayman for some of the best food at the festival!
And of course... to recharge grab a delicious KOMBUCHA ON TAP
...We brewed a special KAABOO-CHA flavor just fo you!
ππMANGO... https://t.co/Tow9OjvYTC
Looking forward to seeing you at Coco Fest this year! We have a delicious menu of coconut inspired yummy eats and treats.... including
COCONUT TCB (Triple Chocolate Bomb) #GF#vegan
COCONUT KOMBUCHA
GREEN... https://t.co/n4CUjw9gRX
It doesn't have to be a Holiday Monday to yourself to an Anchor & Den breakfast, lunch, or dinner!
One of our favorite places to escape to! We love the vibe, decor, libations, and cuisine.
#community#artisan#kombucha#peaceloveandfermentation https://t.co/xsogJvp0wD
Totally thrilled for the amazing introduction of the KOMBUCHA COCKTAIL by one of our favorite chefs of Cayman Cookout, Andrew Zimmern ! Huge thanks to Bizarre Booze mix master, Bob Peters, who just so happens to... https://t.co/QXexCw5mCN
Still time to get THIS week's meals lined up! Our Superfood Buddha with Citrus Tahini today was a hit!
We welcome you back to weekly ordering :)
#consciouseating#eatlikeyougiveadamn https://t.co/aIfA3LkcXy