We are dedicated to revitalizing The Great South Bay, LI, so that people can swim, boat, fish and clam and enjoy its natural beauty for generations to come.
Recent coverage raised concerns about water quality—but it’s important to separate site-specific research from regulated shellfish harvesting.
Great South Bay oysters are safe, rigorously tested, and grown in waters with strong ocean exchange.
Our Letter to the Editor:
@JoeNBC Joe, that Jackie Bradley citation was interesting. 2018 home/ road splits - H 277/351/442 793 OPS. R 193/279/366 645 OPS. 2019 H - 261/357/475 832 OPS. R 191/279/ 371 650 OPS. Sign stealing is done at home generally. Mendoza on the road, a near star at home.
Emerging contaminants, ie 1,4-dioxane, and mosquito pesticide methoprene devastate our #waterquality.
Listen in here https://t.co/1rDCHCaJqi as #DefendH2O's Kevin McAllister and York Lab's Michael Beckerich, join Dorian Dale of Suffolk Country and Frank Piccininni.
Go native! A conversation with Long Island Natives' Matt Gettinger on the positive environmental impact of native plants and their role in the revitalization of the Great South Bay. Listen here: https://t.co/GeHXBn2FNe
Water Matters podcast featuring Board Member and native planting expert, Frank Piccininni, speaking on the benefits of Bay Friendly Yards, how funding is essential to restore native habitats, impoundments and their ecological impact.
https://t.co/uP76W6UYM1