Scallion Rogue

Composer, tacophile, champion vodka infuser.

[Scallion Rogue @ScallionRogue]

@MyDelightTruck Still thinking about your awesome breakfast cake and divine frosting! Please come back to Los Feliz SOON! @OnTheLotLA

[Scallion Rogue @ScallionRogue]

Thanks @CoolhausLA , your Patron Citronge blueberry mojito is subtle & delightful. Yum!

[John Perry Barlow @JPBarlow]

I sincerely believe that...banking establishments are even more dangerous than standing armies. - Thomas Jefferson

[Scallion Rogue @ScallionRogue]

Slow-roasting tomatoes right now, and just made a big pot of carrot jalapeno ginger soup. Nice.

[Scallion Rogue @ScallionRogue]

A durian fruit is defrosting in my front hallway. Look out, neighbors!

[Scallion Rogue @ScallionRogue]

People, this is what we've done to our planet. Now how do we fix it? Trash Island: http://tinyurl.com/c6fpyb

[Scallion Rogue @ScallionRogue]

So glad to hear about the release of Laura Ling & Euna Lee. Thank you Bill! http://bit.ly/3fgDed

[Scallion Rogue @ScallionRogue]

Sudanese woman on trial for wearing pants; supporters beaten. Just..wow. http://bit.ly/16fDSS

[Scallion Rogue @ScallionRogue]

Woke up to the sound of my new gardener hacking off a bunch of bamboo that he wasn't supposed to. Not a good start to my Saturday.

[Scallion Rogue @ScallionRogue]

Orzo salad with chickpeas, cherry tomatoes, cucumbers, and lots of parsley. Olive oil & lemon juice. This is the salad of the month. Yum.

[Scallion Rogue @ScallionRogue]

Not quite as appropriate on a warm evening, but still delicious, is mashed, buttered cauliflower.

[Scallion Rogue @ScallionRogue]

My week of interesting salads begins. So far: French lentils with feta and mint; Italian rice salad with artichokes & cherry tomatoes. Yum!