@sweatystartup Once it’s hot it will not go back down so be careful. Tomahawks are good just get the temps to steady at 260-280. The open vents to sear it. SPG seasoning…pizza wide open 750 degrees make your own doughs is a close 2nd. 3-5mins cook time.
@SinaiLawFirm I am dealing with a similar case…still wears a mask, won’t open the door because she never got vaccinated…now 3mo behind because her ex husband got laid off and can no longer cover her rent. 10yr tenant…
@moseskagan Truth…my first big client brought a substantial portfolio over and on the surface was huge and after taking over management realized it’s exactly as you say…now we’re diversifying client types…
@moseskagan I am teaching my kid the ins/out of Property Management so at 14 he started to learn to fix things and see how people live…it was an eye opener for him…not trust fund but may himself taking over the business should he choose, we’re definitely not paying for a social deg.
@spencertbarber It’s partially why I switched focus to Prop Mgmt and do some transactions…the recurring revenue Once the PM side is solid I will retain that and start to focus back on RE.
@dtmorgan18 We already have a couple vendors offering a similar set up. The only stipulation is they must have a zero balance on their ledger. The vendor pays us and split the tenant payment into 2 monthly installments.