Our off-topic collaboration with the German Institute of Food Technology on investigation of the distribution of bacteria during sausage production was published. Our contribution focussed on programming automated xyz-image-acquisition and analysis.
https://t.co/H8zDF24lp7
New Review from Jürgen Heinisch's group:
The Pentose Phosphate Pathway in Yeasts – More Than a Poor Cousin of Glycolysis
Laura-Katharina Bertels, Lucía Fernández Murillo and Jürgen J. Heinisch
Biomolecules 2021, 11(5), 725; doi:10.3390/biom11050725
The head of our Genetics Department, Jürgen Heinisch, has a PhD Position available.
See https://t.co/AZ6JhKGQ6c for German and https://t.co/Xo4QW1rp8Q for English version of the offer.
Find our latest paper here:
#PLOSONE: Analysis of the protein composition of the spindle pole body during sporulation in Ashbya gossypii https://t.co/goj5ET2oAY
Our new review article "Fungal homologues of human Rac1 as emerging players in signal transduction and morphogenesis" can be accessed via https://t.co/SZrvyPtEUK
@serdundon I had already more or less forgotten about the video. It's nice to see that some people seem to like it. Therefore, I uploaded a version with better postprocessing (drift correction etc.) here: https://t.co/eSLo4LFD2Y.
@serdundon Sam, it is absolutely correct to reference Peter's lab for this video. I took the images already in 2003, when I was still a Postdoc in his lab. We published the data in 2006, when I was in my own lab. Peter also did a lot for promoting the video.