NEW CLASS: Bloody Mary Brunch! Join us Sunday, August 8th–we'll be making a bunch of decadent brunch faves and concocting perfect Bloody Marys. https://t.co/bckzxHdhCb #baltimore
We're looking forward to a lot of great classes in July! 🌞 Please check out and share our schedule, then save your spots at https://t.co/4dqNxZzjzP #baltimore
Our July and August Kids' Cooking Camps are completely sold out, but we still have space for young (ages 8-12) chefs-in-training in Culinary 101. The four-day camp kicks off June 28! #baltimore https://t.co/QKP3692GiU
Save your spot for this Sunday's Farmers' Market Brunch! We meet at the market, wander the stalls to gather the freshest foods the season has to offer, then head back to Schola to make & enjoy a delicious brunch together! #baltimore https://t.co/Wq72DcgqsP
Vegetarians, we have a couple classes coming up that are geared toward you! Vegetarian Noodle Bowls on 4/20 (https://t.co/xBED4o3Bfm) & The Cuisine of India on 4/28 (https://t.co/1ZmDtQ3PNq). Join us! #baltimore#baltimorevegetarian
Check out our March schedule and make plans to join us for small (12 ppl max), in-person classes at Schola or from home for one of our virtual classes. https://t.co/4dqNxZzjzP #baltimore#onlinecookingclasses
Looking for something fun for your kids to do on their day off next Monday? Check out our virtual dumplings classes! 11 am: https://t.co/jPglkTQZkb 1:30 pm: https://t.co/SNcCTmeSMP 4 pm: https://t.co/zn6iq2iRUd #cookingathome