Sustainable Seed Sys

Sustainable Seed Systems Lab at #WashingtonStateUniversity is dedicated to breeding for nutrition and diversity.

[Sustainable Seed Sys @SeedSystemsLab]

Sustainable Seed Systems Lab members tabling at the 2023 ASA, CSSA, SSSA Annual Meeting in St Louis, MO
#WSU #GoCougs #ACSmtg
@wsucahnrs

@ondayiramije5
#GoCougs #WSU #ACSmtg

[Soil to Society @soiltosociety]

New publication alert!

Evaluating relationships between #seed #morphological traits and seed #dormancy in Chenopodium quinoa Willd.
@WSUCSS

https://t.co/Sp5nTVyhXy

[Soil to Society @soiltosociety]

It's exciting to develop polyculture grain varieties that are resilient to climate change, and it's even more exciting that food companies want to use them and people want to eat them.

[Sustainable Seed Sys @SeedSystemsLab]

An excellent write-up on the spelt polyculture "Climate Blend" coming out of our research lab!

[Soil to Society @soiltosociety]

Check out this inspiring article in Edible Inland Northwest about the work of S2S Project Director, Dr. Kevin Murphy in his Sustainable Seed Systems Lab, and our friends at Palouse Heritage and The Grain Shed.
https://t.co/Ze0rbk1baR
#soiltosociety #climateresilience

[Sustainable Seed Sys @SeedSystemsLab]

Check out this article on our new quinoa varieties developed for smallholder farmers in #Rwanda and other countries. A great collaborative effort between our @SeedSystemsLab at #WSU , Rick Jellen & Jeff Maughan at #BYU, & @QuinoaHubs
https://t.co/0JsvX9rRGk

[Soil to Society @soiltosociety]

It's an exciting day for @wsu @SeedSystemsLab and @BYU #plant #breeders who have announced the release of 3 new #quinoa varieties- Cougar, Shisha, and Gikungu!

Read more about their #collaborative success in this WSU Insider article by Seth Truscott.

https://t.co/LmBhNCElTt

[Soil to Society @soiltosociety]

We have another exciting #wsubreadlab event to share, put on by PhD student Merri Metcalfe, taking place this Friday!

Merri has focused her research on #wheatbreeding for increased #fiber content and how to increase the #accessibility of grain products to Washington eaters.

[Sustainable Seed Sys @SeedSystemsLab]

MILLET MOMENTUM: Northwest researchers look to boost production.
#millet #GoCougs
https://t.co/PSJb11WosD

[Soil to Society @soiltosociety]

Our goal is to create more #nutritious, #affordable, and #flavorful whole grain-based #products. There is a consensus that the people aren't consuming enough #wholegrains, but what are they?

Learn more in this article by @ahannahseo in the @nytimes.

https://t.co/kwoRMpReW8

[Soil to Society @soiltosociety]

WSU #researchers on our SAS #soiltosociety team are testing two types of #quinoa #flour as a high-#fiber, high-#protein additive to the traditional #cookie.

Read about their initial findings in the article below.

https://t.co/AM22IxIRzX

[Soil to Society @soiltosociety]

Want to learn more about our team's progress and upcoming events?
📨Sign up for our quarterly email newsletters! The first will be coming out at the end of the month, so make sure to sign up at https://t.co/BVdRUXWo8L to stay in the loop.
#S2S #soiltosociety #usdanifa

[Sustainable Seed Sys @SeedSystemsLab]

We have the pleasure of working with @WSUPullman @JohnsHopkins #vivafarms and @KState on this @USDA funded project.

[Soil to Society @soiltosociety]

Our goal is to create more #nutritious, #affordable, and #accessible whole #grain-based #foods. Learn about how we are going to accomplish this.

#S2S #soiltosociety #usdanifa #sustainableagriculturalsystems #soilscience #healthandmedicine #affordablefood #localfood

[Sustainable Seed Sys @SeedSystemsLab]

Sharing our #Quinoa Mother-Baby Trials in #Rwanda
#GoCougs

[QuinoaHub @QuinoaHubs]

@QuinoaHubs in collaboration with @SeedSystemsLab is working to identify genotypes with high agronomic performance and nutritional quality across a range of environments in #Rwanda . This is done through A Mother-Baby Trial Design.
https://t.co/8obq0wIXuQ

[Soil Science Society of America @SSSA_soils]

What are #anti-nutrients and why are they important? Anti-nutrients are naturally occurring compounds and may interfere with the absorption of essential #nutrients. Read more in this new Sustainable, Secure Food Blog: https://t.co/kuUC4Zim5Q @SeedSystemsLab

📸: @KelloggJulianne

[Ecobreed project @EcobreedP]

Congratulations 🤗 to Rachel, our colleague from @SeedSystemsLab, who received a fellowship that will support her further research on buckwheat. She will focus on which varieties can perform well as cover crops and be productive as well. 👇https://t.co/VVfP6TVKG7

[Sustainable Seed Sys @SeedSystemsLab]

Great news our research paper on #Quinoa & #Millet research in #Rwanda was published in Frontiers in Sustainable Food Systems.

#QuinoaInRwanda #GoCougs
To view the online publication, please click here👇🏿
https://t.co/fHy0WZwyPj

[KOAT.com @koat7news]

Rescue efforts are currently underway at Sandia Peak Tramway where 20 people have been stuck since last night. https://t.co/ZEjqMsCpZ3

[Michael Cohen @MichaelCohen212]

Need I say more! I predict early 2022 is going to be a very good year for America and a very bad one for #Trump and his sycophantic supporters.

[Sustainable Seed Sys @SeedSystemsLab]

Make an impact!
Join our fight in combating hunger and chronic malnutrition. We are calling you to GIVE to our Global Participatory Quinoa Research Fund and help us sow seeds of agricultural and nutritional resilience.
#GivingTuesday #GoCougs
https://t.co/CgDDxTDJpp

[Sustainable Seed Sys @SeedSystemsLab]

Our @SeedSystemsLab team at the Tri-Society meeting 2021 in Salt Lake City. #ACSmtg