The semi-finalists for UK Young Restaurant Team of the Year 2026 have been announced, highlighting the best emerging talent from across the country’s colleges and academies >> https://t.co/R76BbyoFuF
Celebrated chef Tom Younger of the Wellhouse Restaurant, famed for his bold wood-fired cooking, will create a ‘spectacular’ opening feast for the national semi-finalists for the UK Young Restaurant Team of the Year competitors >> https://t.co/sB8gbPv6UY
Ian Musgrave, from the Ritz, will be presenting at this year’s Skills for Chefs Conference on 1-2 July , leading a session focused on the skills required to compete at the prestigious Bocuse d’Or >> https://t.co/QhW0Q0fald
The Craft Guild of Chefs Education & Training Summit, held in partnership with the Savoy Educational Trust, has already proven to be a major success, with the welcome dinner on Thursday 8th January 2026 completely sold out >> https://t.co/w96I5oKPh4
The 2026 @SkillsforChefs Conference, which is taking place from 1-2nd July, will open with An Audience with John Williams MBE >> https://t.co/zSJUI8xQaM
The Winners of @RestaurantYoung UK Young Restaurant Team of the Year 2025 are The Academy by @simon_rogan : award presented by Vicky Enderson , Chair of Judges and Director of @mskingredients