Andrew O'Shea

Farmer, IT Architect, Father, Cheif Cook and looking for a simpler life in Lincolnshire

[Andrew O'Shea @SlateHouseFarm]

TEST

[Andrew O'Shea @SlateHouseFarm]

These arks are amazing, so much easier to handle and use compared to traditional Pig Arks. Here's mine

[Contented Products @contentedpigs]

Assembled for day two at @PigPoultry
Hall 11, just look for the pink panther.
@pigworldmag @AHDB_Pork @NatPigAssoc

[Oxford Sandy & Black Pig Group Reg Charity 1190469 @OxfordPig]

We have covered the last of the 14 breeds in the UK ending with the Hampshire Pig with only 8 breeders 53 sows & 22 boars they definitely need a following. Read Charlotte Holding story https://t.co/IU1cFTCwLL #biteintobritish #pigs @DefraGovUK @pigworldmag @AHDB_Pork

[Oxford Sandy & Black Pig Group Reg Charity 1190469 @OxfordPig]

PORKLICIOUS
In 2023 the average OSB live weight hit 90.25kg. Now with our new soya-free feed, our consumers are thrilled. working with @HarpersFeeds #MakingADifference

#OSBPGCharity #ExploreOSBPork #inspire #lovepork #supportbritishpork @FarmersWeekly @AHDBPork @FarmersGuardian

[Andrew O'Shea @SlateHouseFarm]

Come and Join us

[Oxford Sandy & Black Pig Group Reg Charity 1190469 @OxfordPig]

🎉 Big Fat Pig Quiz 2024 - Tickets Now Available! 📷Get ready for a fun-packed evening from the comfort of your own home (via Zoom) at our annual quiz night! Enjoy some laughs, and stand a chance to win a £150 cash prize. Tickets are still just £3 each
https://t.co/8ImRTw8x13

[Oxford Sandy & Black Pig Group Reg Charity 1190469 @OxfordPig]

🎉 Big Fat Pig Quiz 2024 - Tickets Now Available! 📷Get ready for a fun-packed evening from the comfort of your own home (via Zoom) at our annual quiz night! Enjoy some laughs, and stand a chance to win a £150 cash prize. Tickets are still just £3 each
https://t.co/8ImRTw8x13

[Andrew O'Shea @SlateHouseFarm]

New farrowing ark arrived today from @contentedproducts , over the moon with the purchase, very high quality all round, Fender to stop piglets getting out, automatic window to allow cool air in, insulated to keep cold out and warm in during cold days, and keep it cool at summer.

[Oxford Sandy & Black Pig Group Reg Charity 1190469 @OxfordPig]

Nduja {n' du:ja} - Italian cured spicy Sausage

Tune in to a 1-minute guide to making Nduja with your own OSB pork.

https://t.co/0Te5L14eVE

#OSBPork #oxfordsandyblackpork #Charity #curingmeat #britishpork #rarebreedpork #OSBPG #TheOnlyBreedSpecificPigCharity #rasingthebar

[Andrew O'Shea @SlateHouseFarm]

Very insightful read

[Oxford Sandy & Black Pig Group Reg Charity 1190469 @OxfordPig]

The OSBPG Podcast
We are genuinely surprised as to how far our podcast travels over the internet. The stats provided by our hosting service @podbean are amazing and show how far the work of the #OSBPGCharity goes.
Tune in now - https://t.co/nCIhoQGaXS
#teamwork #Charity

[Andrew O'Shea @SlateHouseFarm]

@JeremyClarkson Its is F******* good,

[Andrew O'Shea @SlateHouseFarm]

What a cracking beer! #hawkstonelager @JeremyClarkson Full and Crisp Flavour with a subtle yet respectful slight citrus ping. 1 down 23 to go :)

[Debbie Kingsley @SouthYeoFarm]

Today I get to meet some meat customers I've not been face to face with before - how nice is that? Lamb and mutton day today.

[Jeremy Clarkson @JeremyClarkson]

If you really want to know what I think: get vaccinated. It’s not a government plot. Governments can’t even mend pot holes.

[Oxford Sandy & Black Pig Group Reg Charity 1190469 @OxfordPig]

#OSBPork Shoulder Joint. Sheer indulgence, slow cooked and appreciated. #growyourown #smallholderlife #Farminglife #farming #BritishPork #Countrylife #Countryliving #healthylifestyle

[Oxford Sandy & Black Pig Group Reg Charity 1190469 @OxfordPig]

@BritishPigAssoc showing us where our bloodlines are and what they are doing. We are proud to say since the launch of the #OSBPG Genetic Spread Allowance last year we have seen a significant change in geographical locations of bloodlines and adding members to the #BPA

[Oxford Sandy & Black Pig Group Reg Charity 1190469 @OxfordPig]

NEW! OSBPG Cook A Long: S2E1 - Homemade Sausages
Chef and regular presenter in our OSBPG cook a long series Bryn Evans is making sausages from his home kitchen in northern Ireland

https://t.co/k8CpseDasB.

@AHDB_Pork @WheatleyPkFarm @SlateHouseFarm

[Oxford Sandy & Black Pig Group Reg Charity 1190469 @OxfordPig]

“Fromage de Tete” head cheese or brawn. What do you do with your pig's head. You can eat everything from your pig you just have to brave enough :-) come and join us on the #OSBRareBreedPorkGroup and see what we are up to! @slowfooduk @WheatleyPkFarm @SlateHouseFarm @Farmersharp

[Oxford Sandy & Black Pig Group Reg Charity 1190469 @OxfordPig]

It is wonderful to see that our Genetic Spread Allowance is helping those who are helping our breed. After careful selection Ruth travelled from West Wales to Dorset. #teamworkmakesthedreamwork #OSBPGGSA #ConservationAward

[Oxford Sandy & Black Pig Group Reg Charity 1190469 @OxfordPig]

We are rolling out the first of our Training Courses for 2021. Would make a lovely stocking filler.
20th February - Scotland
27th February - England & Wales
https://t.co/Pq9Cra0qqE