It’s with a very sad heart that we have to say that Southern State BBQ is now out of business. Today is our last day open.
The owners and staff would like to thank everyone who supported us and enjoyed our restaurant.
Thank you and Sorry.
Southern State BBQ would like to wish the farmers a great Harvest. May your machines run great and your bins be full!
SSBBQ offers whole Briskets and Pork Butts for pick up, if you order the day before, which makes for a great tailgate meal in the field!
“The Fireman”
-Mac and Cheese, Cayenne Pepper, Jalapeños, Franks Red Hot, Green Onion
-and your choice of 1/4 pound of Brisket, Pulled Pork, or Pulled Chicken.
This thing is spicy goodness!
Happy Saturday folks!
Don’t forget our new Saturday Hours: 4-10pm
Everyday is Smoked Chicken Wing Day now too!!! Come get some “Q” Southern State Style!