SpecialtyProduce App

Because every fruit and vegetable has a story.

[SpecialtyProduce App @SpecProdapp]

For more information about the fruit in your hand download our app. The globe's most comprehensive fresh food database.

[SpecialtyProduce App @SpecProdapp]

@TheRickyDavila Happy Bday mr. President!

[SpecialtyProduce App @SpecProdapp]

@RepLizCheney Nicely said Liz!

[SpecialtyProduce App @SpecProdapp]

Hey, even the Bern knows, when it’s about food... #specialtyproduce https://t.co/8LsOlesjOu

[SpecialtyProduce App @SpecProdapp]

Just posted a photo https://t.co/WgnXDLV2pO

[SpecialtyProduce App @SpecProdapp]

@grantstern Yes

[SpecialtyProduce App @SpecProdapp]

@RachelLaing 1929 Hancock st San Diego. Open 8 am to 5 pm.

[TOTAL CORNWALL @Totalcornwall]

AT LAST
A bit of Cheer
to come out of The Gloom

CORNISH
DAFFODILS 🌼
HURRAH 😃

Available NOW From our
BODMIN DEPOT

#Fresh #Quality #Kernow

[SpecialtyProduce App @SpecProdapp]

When the shoe game is up to par with our produce we obviously have to repost.
.
.
. #Repost @foodbythebite
・・・
Aguardente de Medronhos fruit #specialtyproduce https://t.co/M5mUqRZXCl

[Driscoll's Berries @driscollsberry]

A berry fun fact: the blush hue of our Rosé Strawberries™ comes from a natural blend of light and dark berries mixed with the power of the sun! Have you tried them yet? 💕🍓✨🥂 || 📷: @cakeforager #RoséAllDay #FinestBerries #RoséBerries #DriscollsRoséBerries

[Anthony Snell @AntSnell]

Incredibly upsetting and annoying! These two were caught by camera running away this pm after stealing some of our #Strawberries from a field.

[Turnips Borough Market @TurnipsBorough]

We are open for business as usual! We are practising social distancing. Plenty of lovely veggies for our whole community 🥦🥕🥔🍅🍎we look forward to seeing you tomorrow! @ Turnips Borough https://t.co/u9mjAcZ7ej

[SpecialtyProduce App @SpecProdapp]

Yu Choy has the a flavor similar to #spinach. It is primarily used as a lightly cooked side dish in #Asian #cuisine.
Yu choy translates from Chinese to mean “oil vegetable” in English and earns this name from its close relation to rapeseed, which is cultivated to make canola oil

[SpecialtyProduce App @SpecProdapp]

Gold beets were often overshadowed by its red counterpart until the 1940s when the Burpee Seed Company developed a gold variety for commercial sale.
Gold beets are crunchy when raw and when cooked, they develop a tender, smooth consistency with a, sweet, and earthy flavor.

[SpecialtyProduce App @SpecProdapp]

Fukushu #kumquats are sweet and tart, but not overwhelming so. They are a relatively new species of kumquat(a chance hybrid of 2 other kumquats), and were discovered around 1933.

[SpecialtyProduce App @SpecProdapp]

When raw, Thai #Shallots have a pungent, sweet flavor with a crisp texture. Once cooked, they become savory with notes similar to #garlic. When roasted, the shallots are cooked in a charcoal brazier to obtain a deep, smoky flavor.

[SpecialtyProduce App @SpecProdapp]

Specialty Produce on #Google https://t.co/nf8CO7Vsfc

[SpecialtyProduce App @SpecProdapp]

In #Tahiti, unripe Vi #fruits are seen as a natural diuretic and are used in traditional medicine to help reduce gastrointestinal issues associated with food poisoning. The leaves are also steeped into boiling water and are used to reduce symptoms.

[SpecialtyProduce App @SpecProdapp]

Uganda is known as the “#fruit basket” of East #Africa and is considered the be the second-largest producer of fruits and vegetables in sub-Saharan Africa. #Avocados grow well in the country’s fertile soils and tropical climate, making it popular in small gardens, and compounds.

[SpecialtyProduce App @SpecProdapp]

#Tahiti #limes are best suited for fresh applications, and both the juice and zest are used to add bright, acidic flavors into dishes. They’re used in the national dish known as iaota, which is a unique meal that combines fresh fish with lime juice, coconut cream, and #vegetables

[SpecialtyProduce App @SpecProdapp]

Malabar #Chestnuts when raw have soft seeds and a taste that is similar to that of peanuts. When cooked, they become crunchy and take on a deep chestnut and #macadamia nut-like flavor that is mildly sweet and nutty.