A fantastic final session of our Yr 8 Seasonal Cookery Club!
We finished the year by making delicious Biscoff Twist. Throughout the club, they have developed a range of practical cookery skills, grown in confidence, and created some amazing dishes.Well done to all involved!
The Year 8 Seasonal Cookery Club have been getting into the Easter spirit in Home Economics, baking and decorating their own Easter fairy cakes. Fantastic creativity and teamwork on display - well done everyone! #HomeEconomics
Year 14 Nutrition & Food Science completed their final ever practical today, celebrating with chocolate cake. A lovely moment to reflect on the learning, experiences and memories made over the years. Now the focus is on the A2 exam — bring it on!
Yesterday we had a fantastic visit from Leprino Foods!
Our Year 11 & 12 GCSE Food & Nutrition students explored cheese manufacturing, quality processes, and career opportunities in the food industry.
A really engaging and inspiring session! #FoodEducation#CareersInFood
From cocoa bean to chocolate bar Year 12 GCSE Food & Nutrition students bringing the spec to life at Butler’s Chocolate Factory to – food processing, production and plenty of smiles. A great day had by all!
Oreo choc pops in Seasonal Cookery Club today. Melting chocolate, smashing Oreos and designing the cutest choc pops – a very tasty Valentine’s session.
What a privilege it was for our school choir to be part of Christmas at the Cathedral with Malachi Cush and guests. A beautifully moving spiritual experience for all present in the glorious setting of St.Patrick’s Cathedral Armagh #TheTrueMeaningOfChristmas
Yesterday’s Christmas Cookery Club was pure festive magic! We whisked, we stirred, we scattered chocolate chips everywhere — and the results were delicious. 🍪🎅✨ #SeasonalCooking#HomeEc#stcats247
So proud of our Year 14 students who visited CAFRE for a brilliant HACCP workshop.
An invaluable day of hands-on learning that really brought this part of their specification to life. A fantastic boost to their understanding of food safety. #GCSEFood#LearningInAction
A fantastic day out with our Year 11 GCSE Food & Nutrition class at the Tayto Factory. Seeing food production in action was an incredible learning experience — so much to explore, discover, and taste! A brilliant day for all involved. #FoodAndNutrition#LearningInAction
We stirred, dipped, and sprinkled our way into our Halloween Cookery session today! 🎃✨
Year 8 created frightfully good chocolate apples — spooky sprinkles, sweet treats, and plenty of laughs along the way! 🍏
The Cathedral filled to overflowing with 1200 pupils of @stcatherines247 - a respectful atmosphere of prayer and contemplation as we honoured #MaterAdmirabilis and asked God’s blessing on the entire school community. Well done to all concerned.
What a joy having our Yr 13s back in the Home Economics department today for their final cookery enrichment! Some we haven’t seen in HE since Yr 10 - and they picked up right where they left off. A brilliant way to build nutrition confidence before uni. We’ve loved having you!
The final cookery practical of 2025 - complete! 🍔 Year 8 cooked up some brilliant burgers — and the sun made a surprise guest appearance just in time for an outdoor feast! ☀️🔥 #stcats247#Year8Chefs
A fantastic end to our Seasonal Cookery Club! For their final practical, students mastered puff pastry to create these amazing homemade sausage rolls 👩🍳. Absolute stars in the kitchen.
In our second Seasonal Cookery Club session, students baked Chocolate chip cookies - perfect for Santa! The festive Santa bags for taking them home added that extra touch of magic, with presentation as impressive as the cookies themselves. 🍪🎅🌟 #SeasonalCooking#FestiveFun
Our first seasonal cookery session started off with a bang as students created delicious chocolate apples. A fun, hands-on activity that celebrated seasonal produce and was thoroughly enjoyed by all!
Year 11 GCSE Food and Nutrition students explored food processing and production up close at the Tayto factory, Tandragee. A truly inspirational visit that brought classroom learning to life! #foodtech#HandsOnLearning
Year 8 are very excited about Culture Day tomorrow 🙌🏻
We are looking forward to seeing the different dances, music and tasting the different foods 🌎#corunum