A small-scale one-by-one tuna fishery, catching yellowfin, bigeye, and skipjack tuna in inshore and offshore waters in the most sustainable way possible
Fishing is an important source of employment and fresh produce for the island. St Helena’s exclusive economic zone (EEZ) extends to 200 miles offshore, and at present remains largely unexplored and unexploited.
#Fishingmonth#FishingStHelena
Our vision: Thriving, equitable & sustainable #smallscalefishing communities in South Africa & beyond. ✊ We perceive coastal communities as instrumental in the fight to preserve the health of our oceans. Our work aligns with #SDGs 1/12/13/14/17. More: https://t.co/qw6GziaFOk
If you haven't had a chance yet, check out the latest @sustainjungle podcast where IPNLF discusses how important one-by-one fishers are, as well as how your own food choices can save the planet. #OceanHeroes#MakeADifference https://t.co/SJUnuahD7M
Saint Helena is home to 582 species found nowhere else on the planet. 50 of these are found in the seas around the island. We’re working with them to help protect their waters and these unique creatures. #BackTheBlueBelt
https://t.co/UFjgyGdNjy Do you know a woman working in seafood? ♀️🐟 Submit a short film entry to the @SeafoodWomen film competition to raise awareness on the contribution of #womeninseafood and to promote young female professionals.
Maximising catch value and minimising the environmental impacts: The ‘Skippers’ Guidebook to Pole-and-Line Fishing Best Practices’ offers a series of examples and recommendations for one-by-one #fishers@ISSF https://t.co/OlMV7bg5Cv