Vacancy! We are looking for a Group Leader in Functional #Microbiome Research to join the Quadram Institute. Amazing start-up and support. Fantastic translational facilities. This is the place to be, check it out.
https://t.co/furLyjvmIj
🆕 MRI could be key to understanding the impact a gluten free diet has on people with coeliac disease
@Starchlab@UniofNottingham
https://t.co/mXwGlZqkUg
After a long old time bring this together, I am super pleased to share the pre-print of this (very cool, I think) paper I worked on with so many amazing and supportive scientists.
I am SO chuffed to present the findings of my PhD to world!
Job alert! We are looking for an enthusiastic post-doc to join a project @TheQuadram researching novel pro/prebiotic ingredients on a RIPEN hub @ImperialMDR@BBSRC funded project
🆕 Vacancy! We’re looking for a Research Scientist to join @Starchlab to study the impact of an innovative freeze-dried fermented coconut-based ingredient on the gut microbiota🥥
💷 £36,720 to £39,750
🗓️ Apply by 24 October 2024
➡️ https://t.co/j0o4JllHIz
🆕 Vacancy! We're looking for scientists to lead research programmes that advance our mission of improving lives through cutting-edge research in gut health, microbiology, and food science 🧫 🧪 🔬
💷 Competitive
🗓️ Apply by 30 September 2024
➡️ https://t.co/h0hYCMl5Hs
We are looking to hire an enthusiastic Research Scientist with a background in dietary fibre, gut health or gut microbiology 🌿 🦠
💷 £35,300 to £43,750
🗓️ Apply by 1 August 2024
➡️ https://t.co/1AU9LWtfpP
⏰@NRPBIODTP PhD opportunity closing soon!
🔬 "Dietary adaptation of Bifidobacterium in the weaning infant gut" with @Starchlab
🗓️ Apply by 22 July: https://t.co/rDFS5GdRIG https://t.co/QFV3orYy20
Come and work with me! A 3.5 year (!!!) post-doc position at @TheQuadram working accross two exciting programmes, Food MIcrobes and Health and @DSW_ISP
🆕Vacancy! We’re looking for a Research Scientist to join the Laboratory of Dr Fred Warren @Starchlab to work on carbohydrate fermentation in the colon - the role of structure and carbohydrate delivery🔬
💷 £35,300 to £43,750
🗓️ Apply by 1 August 2024
➡️ https://t.co/w1r3EJ4V8U
🆕Vacancy! We’re looking for a Research Scientist to join the Laboratory of Dr Fred Warren @Starchlab to work on carbohydrate fermentation in the colon - the role of structure and carbohydrate delivery🔬
💷 £35,300 to £43,750
🗓️ Apply by 1 August 2024
➡️ https://t.co/w1r3EJ4V8U
Great opportunity for a fully funded (home students only) PhD position with myself and @hall_lab to explore carbohydrate metaboilism by Bifidobacterium @TheQuadram
@NRPBIODTP 🎓 @NRPBIODTP PhD Opportunity!
🔬 "Dietary adaptation of Bifidobacterium in the weaning infant gut" with @Starchlab
🗓️ Apply by 22 July: https://t.co/4CsaI1DB4b
🆕Vacancy! We're looking for a Postdoctoral Research Scientist to investigate the absorption of micronutrients (particularly iron) from wheat flour 🌾
💷 £35,300 to £43,750
🗓️ Apply by 19 June 2024
➡️ https://t.co/Tm708wTxoF
🆕Vacancy! We’re looking for a Research Scientist to join @Starchlab and work on an exciting @BBSRC funded project aiming to explore the impact of a unique mutation impacting starch structure in peas 🟢
💷 £35,300 to £43,750
🗓️ Apply by 9 November
➡️ https://t.co/piqk2kjxMK
🆕 Vacancy! We are looking for a Research Scientist to join the Laboratory of Dr Fred Warren in the Food, Microbiome and Health programme 🔬
💷 £35,300 to £43,750
🗓️ Apply by 21 September
➡️ https://t.co/HSR9PXJ0oK
Are you a graduate interested in #prebiotiocs and #plantbased food?
✅ We have an exciting PhD opportunity with @Starchlab & @campdenbri
🗓️ Apply by Thursday 2 February
➡️ https://t.co/uiTT3qjpGT
Are you interested in dietary fibre and the gut microbiota?
🎓 Check out our current #PhDopportunity on "Fine-tuning dietary fibre to target gut microbiota accessbility" with @Starchlab and @campdenbri
🗓️ Apply by 2 February: https://t.co/trR6Y0fjdp