Steve Bulmer - Head Cookery School Tutor, The Kitchen at Chewton Glen. Previously Chef Director @SwintonPark , Brook Hall and Raymond Blanc cookery schools.
Lovely group of people today Cooking some of my old sought after Middle Eastern recipes.Slow baked onions with Zataar butter , parsnip purée.Pastillas. Iman Bayeldi . Dukkah prawns. Tagines, Flat breads. Orange Cake
@TheKitchenatCG Start getting ready for Autumn with my new courses from Game, Fish and Fungi . Just found all these on my way in this morning through the Chewton Glen Estate