@kenjilopezalt @ourfamily We here at Stone & Skillet English Muffins want to jump on board. We will match Kenji’s donation of $10 bucks up to $1k #ourfamily
@kenjilopezalt Ok - read the article. I’m convinced! I have one question, however; is dry brining merely better for flavor or as good for tenderness? I’d rather a tender, juicy bird even if the flavor isn’t quite as perfect.