SunOpta’s next chapter is in the spotlight! Food Business News takes a closer look, featuring insights from CEO Brian Kocher on how joining Refresco is accelerating growth and unlocking new opportunities.
https://t.co/uaibMpsxE5
Big news from Omak! Our new manufacturing line is officially up and running, boosting production capacity by 25% to better serve our customers and meet growing demand for better-for-you fruit snacks. https://t.co/iTCsX7K2SP
As we wrap up Asian American, Native Hawaiian, and Pacific Islander Heritage Month, we reflected on the rich history, culture and contributions of these communities. Thank you to Leila Maasin for sharing her Filipino culture and traditions with employees in a Q&A article!
#AANHPI
Team members planted vegetables in raised garden beds at our headquarters facility, bringing our sustainability values to life. It’s more than growing plants; it’s about growing connections, building stronger teams and enjoying the fresh produce together.
#SunOptaLife
This week, we celebrated an incredible milestone: 600 days accident free at our Minnesota 3rd Avenue location! At SunOpta, safety is a core value and this milestone reflects the care and accountability our teams bring to each shift.
#Safety#Manufacturing#SunOptaProud
Celebrating 20 years with Jared Hovendick! From Filler Operator to Production Supervisor, Jared’s leadership, expertise, and dedication have made a lasting impact. Thanks for all you do, Jared! 👏
#WorkAnniversary#EmployeeRecognition
It was exciting to host Refresco team members at our headquarters for our first Town Hall as part of the Refresco family! Across the SunOpta network, teams celebrated the moment with treats and festive decor. Exciting times ahead as we move forward together! #SunOptaProud
Controls Engineer Igor Tepavac bridges IT and plant operations at our Midlothian facility with innovative solutions and a collaborative spirit. Great work, Igor. Congrats on earning Heart & Sol honors! #SunOptaProud#Award#FoodInnovation
We’re excited to share SunOpta’s 2025 Sustainability Report and proud of what our teams across the company accomplished together last year!
Explore the full report here: https://t.co/07S737xfz8 🌱♻️
Bring Your Kids to Work Day 2026 was a hit at our headquarters! We loved welcoming dozens of employees’ kids for a fun, hands-on morning filled with creativity and curiosity!
#BringYourKidsToWorkDay#SunOptaLife#WorkplaceCulture
From Allentown, Pa., to Alexandria, Minn. and our Eden Prairie, Minn., headquarters, our teams rolled up their sleeves to clean up their communities in honor of Earth Day.Sustainability matters to us, and we’re proud to come together to support the places where we live and work!
As we approach #StopFoodWasteDay, we’re proud of SunOpta’s progress reducing food loss. In 2025, we strengthened our Food Loss & Food Waste Policy and trained teams on new SOPs to help get food to those who need it most. Thanks to @FeedingAmerica and our sustainability champions.
Senior Executive Assistant Krista Pearson anticipates needs, builds strong teams and keeps our EPIC headquarters organization running seamlessly. Congratulations on your Heart & Sol Award! #SunOptaProud#Award#FoodInnovation
We’re proud of our HQ teams who came together to pack more than 66,000 meals for people in need through Feed My Starving Children.
Grateful for colleagues who show up for our communities and help advance food security beyond our walls.
#SunOptaProud#Volunteer#FoodSecurity
We’re thrilled to celebrate the 20-year anniversary of Melissa Evans and the many contributions she’s made along the way. From Accounts Payable to Payroll, she supports employees and ensuring accuracy behind the scenes. Thanks Melissa!
#SunOptaProud#WorkAnniversary
We’re excited to welcome Anna Suiter as our new Treasury Analyst! Anna brings strong experience from Deloitte, where she most recently served as a Tax Consultant II, and she’s a proud alum of the University of Minnesota Duluth — Go Bulldogs!
#SunOpta#NewHire#Welcome