Sushi Chef Institute

Licensed by the BPPE (School Code: 90285468) & by SEVIS for Int. students Join the #sushifamily IG:@sushichefinstitute

[Sushi Chef Institute @SushiChefInst]

First day of sushi making ….
But not easy when touch sushi rice.. they are so sticky🥵..
Yes we need a lot of practice.
Come to learn 2 month…
@sushichefinstitute

[Sushi Chef Institute @SushiChefInst]

Nice vegetable appetizers

[Sushi Chef Institute @SushiChefInst]

My creation salmon roll
From Norway.
#@KvaroyArctic

[Sushi Chef Institute @SushiChefInst]

@KvaroyArctic salmon
Making sushi an sashimi…
Sushi chef institute

[Sushi Chef Institute @SushiChefInst]

Experiment with your future.
2 months to test the sushi path.

[Sushi Chef Institute @SushiChefInst]

Jobs evolve. Food continues.
Explore a new career in sushi.
Chef Andy

[Sushi Chef Institute @SushiChefInst]

Unsure about the future?
Pick up a knife.
2 months to your next step.
Chef Andy

[Sushi Chef Institute @SushiChefInst]

Own a business, start with skills.
Sushi training for real-world success. Chef Andy

[Sushi Chef Institute @SushiChefInst]

Skills AI can’t take.
Master the basics of sushi in 2 months. Chef Andy

[Sushi Chef Institute @SushiChefInst]

AI may replace jobs, but sushi is forever. Discover your in 2 months. Sushi Chef Institute

[Sushi Chef Institute @SushiChefInst]

Super sushi chef Andy is going to demonstration how to cook with yellow tail dish !! 10am PST today ! Don’t miss it

[Sushi Chef Institute @SushiChefInst]

tomorrow is our chef zoom meeting ! You can still join us !

E mail is ➡︎[email protected]
👍you gonna be so much fun with master chefs from all over the world 🌏.
@chefhiroterada @davidbouhadana @outdoorcheflife
@SushiChefInst
@AndyMatsuda

[Sushi Chef Institute @SushiChefInst]

Katsuramuki 🇯🇵 chef Andy #sushichefinstitute#sushischool#suchichef

[Sushi Chef Institute @SushiChefInst]

Vegan sushi class by chef Andy was so much fun!!! #vegan#veganlife#vegansushi#sushischool#sushichefinstitue

[Sushi Chef Institute @SushiChefInst]

Andy is being interviewed now #sushi#dream#sushichefinstitue#ChefAndy##japanesefoodie #japaneserestaurant #ilovesushi #foodinstagram #redondobeach #hamachi

[Sushi Chef Institute @SushiChefInst]

We got fresh wasabi grow in is nice in fresh #rivierasrafoodclub#sushi#chefandy#sushichefinstitue##japanesefoodie #japaneserestaurant #ilovesushi #foodinstagram #redondobeach #hamachi #sushilove #umami #sushisushi #chefstagram #foodjapan #chefstable #sushiboat #culinarylife #asia

[Sushi Chef Institute @SushiChefInst]

Andy is teaching them how to make traditional Macha tea 🍵

Machatea#抹茶#traditional#sushischoolinstitue##cater #japanesefoods #tastingmenu #artofplating #japanesecuisine #sushiclub #foodismylife #weddingcatering #sushilover #seafoodsalad #lovejapanesefood #umami

[Sushi Chef Institute @SushiChefInst]

Thank you for coming Ramen workshop 🍜. #cater #japanesefoods #tastingmenu #artofplating #japanesecuisine #sushiclub #foodismylife #weddingcatering #sushilover #seafoodsalad #lovejapanesefood #umami #culinarystudent #californiacaptures #sushishop #culinarylife #cooks

[Sushi Chef Institute @SushiChefInst]

Ramen class by Andy now #cater #japanesefoods #tastingmenu #artofplating #japanesecuisine #sushiclub #foodismylife #weddingcatering #sushilover #seafoodsalad #lovejapanesefood #umami #culinarystudent #californiacaptures #sushishop #culinarylife #cooks #japanesefusion #hamachi

[Sushi Chef Institute @SushiChefInst]

Sneak peek @SushiChefInst class . Sugata zukuri and Ikezukuri 🐠