When consumed,meat/milk produces lactic ACID,complex carbohydrates produces carbonic ACID,your body in order to aid digestion it produces hcl ACID,the result unfortunately will be an ACIDIC environment,okay
The body is alkaline in nature,acid is the base of most of your problems,won’t lie some fruits are acidic but turns alkaline if consumed,lemon poured on your skin it burns,we turn to avoid it due to the bad taste,forgetting that we miss all the bioflavonoids in the process
If you eat a cucumber make sure you peel the skin off,the skin is cellulose your stomach is not equipped to digest that,only a cow can digest that,by the way cucumber is 99% water,don’t say I didn’t teach you anything ankere
The challenges agriculture and agribusiness stakeholders face are the same across South Africa.
I recently spent time with agribusinesses and farmers in the Eastern Cape, and here are some of my observations. 1/
What makes boergoats superior breed,1.for me is the mothering abilities,they hardly abandon their kids,2.milk production,there’s always enough milk for both kids❤️
A change is as good as as a holiday they say. It will be a change of scene for these loyal servants who are relocating to a new farm and a new owner, farewell girls and safe landing.