Sylvia O'Brien

Sales & Customer Services Executive at Shepherds Purse, Award Winning Artisan Cheese Makers

[Deliciously Yorkshire @local_food]

Super happy for the team @shepherdspurse quite the accolade for Mrs Bell’s Blue not only a to be a 3⭐️ @guildoffinefood #GreatTasteAward #winner but to be announced as one of the top 3 products in England at last nights #GoldenForks 👏🎉🥂🧀 #deliciouslyyorkshire #artisancheese

[Shepherds Purse @shepherdspurse]

It’s time 🎄❤️🧀

https://t.co/XKnNf5Wqdx

[The Cheese Hut @TheCheeseHut1]

Our #Cheeseoftheweek is #BlueMonday by @alexjameshq made By @shepherdspurse This #creamy #blue still packs a punch! Come down this & try some for yourselves! Open Tuesday to Saturday 10am to 4pm & always a selection of #cheese tasters available

[Shepherds Purse @shepherdspurse]

Delighted, a very special evening 🙏✨❤️

[Cormac Connelly-Smith @cormaccsmith]

Find out why Yorkshire-based @shepherdspurse has landed in a pickle over the name of their (very delicious) Yorkshire Fettle... https://t.co/Vrp9qSfP8h via @mailplus

[Shepherds Purse @shepherdspurse]

Our Caroline had the honour of showing The Princess Royal the Cheese & Dairy Show yesterday ⭐️

[The Northern Farmer @NorthFarmerMag]

A popular Yorkshire sheep milk cheese from @shepherdspurse will be reborn next week when the cheese and dairy section opens its doors at the Great Yorkshire Show https://t.co/s0h3Be6Sg2

[Shepherds Purse @shepherdspurse]

There's something special about Harrogate Blue and ginger biscuits. Try a slice on top of some of @lottieshaws Seriously Good Parkin Biscuits - we know you won't regret it.
https://t.co/EemxIG2ywE

[Shepherds Purse @shepherdspurse]

Yorkshire Blue is considered by many as a good introductory blue cheese.

Its sister cheese, Harrogate Blue, our cheese of the month, has a more meaty, peppery finish. Perfect for topping burgers!

[Shepherds Purse @shepherdspurse]

We use annatto when making our Harrogate Blue. This is a natural food colouring that gives the cheese its wonderful sunshine hue!

[Shepherds Purse @shepherdspurse]

Cannot believe we missed this!!! 😍❤️

[Shepherds Purse @shepherdspurse]

We receive a delivery of buffalo milk every 6-8 weeks to make our award-winning Buffalo Blue.

Once it's made it's matured on site for approximately 10 weeks before being released, to ensure it is perfect!

[Booths Supermarket @BoothsCountry]

Honey Baked Yorkshire Fettle Salad 🧀
Colourful and delicious, the sweetness of the honey complements the saltiness of the cheese beautifully! https://t.co/XbTxhx8yg3

[Shepherds Purse @shepherdspurse]

We recommend pairing our Buffalo Blue cheese with honey and honeycomb, the creamy cheese works wonders with the sweetness of honey and the texture of the crunchy honeycomb. Buffalo Blue also works great with Sauternes dessert wine or @spirityorkshire Filey Bay Whisky.

[Shepherds Purse @shepherdspurse]

Rosebud @preserves Yorkshire Honey is the perfect accompaniment to Buffalo Blue. Made in North Yorkshire, this wildflower honey is sourced from field and hedgerow blossoms that pairs beautifully with the creamy, rich bites of Buffalo Blue.
https://t.co/ts09bnC6cK

[Booths Supermarket @BoothsCountry]

Punchy enough for any blue cheese fan, Stephen at Settle recommends @shepherdspurse Mrs Bell's Blue. Made from the finest sheep milk, this creamy cheese has an exquisite balance of meadowy sweetness and piquant sharpness coming from the salty blue flavours 🧀

[Shepherds Purse @shepherdspurse]

“How do I store my cheeses at home?”

We’ve shared our top tips on our blog for how to store cheese at home to help you keep it in top condition for when you, and your loved ones are ready to tuck in, click the link our bio to read all about it.

https://t.co/4Itf3yst8u

[Shepherds Purse @shepherdspurse]

If you've never tried our famous Mrs Bell's Blue it has a complex flavour. It is creamy and mellow with some wonderful tropical notes.

https://t.co/cpUC392int

[Shepherds Purse @shepherdspurse]

THE STORY OF BUFFALO BLUE
https://t.co/AWeKC1htn0

[Shepherds Purse @shepherdspurse]

Our cheese of the month is Buffalo Blue!

Buffalo Blue is a smooth & creamy blue cheese made from the highest quality milk from a British, single herd of Italian water buffalo. We receive the milk every 6-8 weeks and make in small batches by hand, on our family farm in Yorkshire.