Table & Main

Table & Main serves cuisine that is Simple. Seasonal. Southern. in a beautifully restored homestead on Canton Street in Historic Roswell. 678-869-5178

[Table & Main @TableAndMain]

Thanks for the shout out! 💯👍🏼

[Adam Murphy @AdamMurphyTV]

Shout out to former #GoldenSpatula winner @TableAndMain in Roswell for just receiving their 10th perfect 💯 health inspection score in a row. Amazing! #BoyThatsGood #RRC

[Table & Main @TableAndMain]

Who else is PSYCHED for this year’s @SummerSippin?! The event starts today and runs through July. We’re featuring the “Milltown Local” with ginger-#bourbon from our friends at @Virgil_Kaine, ginger-beer, blackberry syrup, muddled summer berry, and mint! https://t.co/z9ciOUJXjv

[Table & Main @TableAndMain]

Fried chicken tastes better when it’s hot outside! Come see us this weekend! 🍗 #VisitRoswellGA

[Table & Main @TableAndMain]

#ThrowbackThursday to this lamb shank with smoked grits we ran on 2017’s winter menu! 🍖

[Table & Main @TableAndMain]

We love celebrating your special moments! THANK YOU for trusting us with anniversaries, birthdays, and so much more! 💐

[Table & Main @TableAndMain]

🚨New #beer alert!🚨 #HellOrHighWatermelon by @21stAmendment is now available thru the summer! 🍉🍺

[Table & Main @TableAndMain]

A lil’ deviled egg never hurt nobody...👹🥚 Join us for Sunday brunch from 10:30am-2:30pm!!

[Table & Main @TableAndMain]

Steeping mulberry vinegar! #VisitRoswellGA

[Table & Main @TableAndMain]

It’s about that time! New #bourbon hits the menu this weekend, like this fantastic sherry cask-aged @BelleMeadeBRBN with just a hint of sherry’s nutty depth.

[Table & Main @TableAndMain]

Looking to make extra cash?! We are HIRING for the busy summer season! Line cooks and dishwashers needed. Apply to any of our restaurants via the link on our profile. That extra gas money’s just a couple shifts away...

[Table & Main @TableAndMain]

Chef Jess knocked it out of the park last night with her menu for The Sous Series pt. 6! Dishes included this delicious smoked beef tenderloin with roasted red pepper relish and potato, sunchoke, turnip gratin! More pics to come...

[Table & Main @TableAndMain]

Join Chef Jess at tonight’s Sous Series Pt. 6!

[Table & Main @TableAndMain]

Filming all the #BRUNCH goodness with @LocalNow #Atlanta! We’ll let you know when the segment airs!

[Table & Main @TableAndMain]

Here comes the sun...🎼🌞 Sunday #brunch starts at 10:30am!

[Table & Main @TableAndMain]

Too late to start thinking about #brunch tmrw? We didn’t think so! Join us for brunch every Sunday from 10:30am-2:30pm! #VisitRoswellGA

[Table & Main @TableAndMain]

Love a good morning event! Think of us for your special celebrations! 💐

[Table & Main @TableAndMain]

Summer weather means grillin’! What have you got on the #grill this weekend?🔥

[Table & Main @TableAndMain]

New on our Spring menu: pan seared diver scallops, sunchoke cream purée, root vegetables, and chow chow! Try it tonight! #VisitRoswellGA

[Table & Main @TableAndMain]

It’s almost time...

[Table & Main @TableAndMain]

Who’s ready for SUMMER?! 😝🌞