Table Rock Writers

Table Rock Writers Workshop convenes annually near the Blue Ridge Parkway in NC. Experienced faculty. Intense learning. Good food. Last week in Aug.

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https://t.co/iJzRmrTPDU Table Rock Journal is LIVE!
Six new books from our regulars!

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https://t.co/PHlssNeqN6

[Table Rock Writers @TableRockWriter]

Table Rock and Solatido for 2022 are August 29 to September 2 in the Blue Ridge Mountains of NC- *|https://t.co/gxUbvNOefT|*

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Help Cedric Harrison with Recovery Expenses https://t.co/8j7mMRDZSx

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Remembering Sue and Michelle, by @TableRockWriter https://t.co/229F7BVl6Q

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The Archivist of the United States has "Saving the Wild South" on his reading list! Thanks, David Ferriero and congratulations on your coming retirement! https://t.co/ZDh4AeatQh @elainemaisner @UNC_Press

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https://t.co/LJmzYhyBvw Pleased with this review from Chapter 16 out of Tennessee. Reviews in Chattanooga and Knoxville papers today. Chapter 16 is a newsletter from Humanities Tennessee and is supported by NEH. Great service to writers! @elainemaisner

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Sea Beans: a green salt https://t.co/WurRs9ueb5

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@FaheyJames1 https://t.co/cZfc9M5TvW #writerslift

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A TR Journal Update... https://t.co/K13wlI6vEE

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Of separation and celebration https://t.co/FXKFGFQkTP
Table Rock Writers has a new online Journal.

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SPECIAL UPDATE https://t.co/vN7N2Yhc6Q

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Keen for Quinoa - Over the past 15 years, I have spent a fair amount of time riding in a car and enjoying the company of my colleague, the Reverend Dr. Sterling E. Freeman. Sterling is an itinerant preacher, social justice activist, deep thinker,... https://t.co/cJIIJo5XZz

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Appalachian Anomaly https://t.co/55ybSVObcW

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Appalachian Anomaly - At the annual Table Rock Writers Workshop last week, our special guest was Emily Nunn, a native of southwest Virginia and author of The Comfort Food Diaries, published in 2017 by Simon & Schuster. Emily read from the memoir... https://t.co/55ybSVObcW

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Vidalia by any other name--not so sweet - I have been thinking about onions this week after sampling a sweet onion out of Upstate South Carolina that was new to me. It’s called the Winzo Onion, and we found them in the town so named on a family... https://t.co/jT2Opl6lh2

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Crumbling blue - As temperatures rise, an iceberg wedge salad can be quite appealing come suppertime. Now,... https://t.co/zJN9QxcGqh

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Doing some dishes - Now that spring is here, Food Pilgrim has thrown it into high gear. This post is a... https://t.co/cNvAQk4wiw

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Pilgrim on Book Tour - For a variety of reasons, it’s been while since I’ve posted. Sorry for the hiatus.... https://t.co/E9vj8MZnT0

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No Run-of-the-Mill Flour Here - It has been snowing across North Carolina from mountains to coast. It... https://t.co/BCUWjsrsqL