TableSTL

Table brings the idea of community to the dinner table. Join us for delicious food, fun atmosphere and an experience not soon forgotten!

[TableSTL @TableSTL]

@JennyLane78 Yes, we closed this past weekend. All reservations were phoned or emailed to let them know.

[TableSTL @TableSTL]

Read Chef Cassy's column, Chef's Notebook, in @feastmag to learn about sourcing ethical veal right here in Missouri. http://t.co/RAB95ba6Zv

[TableSTL @TableSTL]

@SamPratt5 glad we could help!

[TableSTL @TableSTL]

Pick up this month's @feastmag to see Pastry Chef Jess Paddock featured as the "Next Wave." So proud of you, Jess! http://t.co/cxk1je1CRB

[TableSTL @TableSTL]

We ARE OPEN tonight! Just for kicks, we are doing happy hour in the bar all night! N'awlins appetizers & drink specials until 9 pm!

[TableSTL @TableSTL]

Keep the party going! We have a special Mardis Gras menu for tonight's #TGIS. Call 314-449-1888 for reservations! http://t.co/7l8HYCnXcz

[TableSTL @TableSTL]

Kick off your Mardis Gras weekend with us tonight! Happy Hour until 7 pm: N'awlins drink specials, appetizer specials and $1 draft samplers!

[TableSTL @TableSTL]

Chef Cassy's cooking class at Dierbergs is SOLD OUT tonight, but don't worry, she has more to come in March! http://t.co/47eTnS3HOn

[TableSTL @TableSTL]

13 taps. All local brews. One heck of a line up. http://t.co/ofVMRuPYJ1

[TableSTL @TableSTL]

Don't forget about this month's Community Plate for @GatewayGreening! Wild mushroom broth with fresh vermicelli! http://t.co/fXXMmXVeT8

[TableSTL @TableSTL]

@NSDistillery thanks for coming in! We love you guys!

[TableSTL @TableSTL]

We have a few spots left in this weekends #tgis! Make your reservation online or call us at 314-449-1888. http://t.co/14dz9FOCP7

[TableSTL @TableSTL]

Need space for a small, private dinner? Call us! Order from our regular menu or let Chef Cassy create one for you. http://t.co/QL2mTitOU2

[TableSTL @TableSTL]

Celebrate Life, Celebrate Local is this weekend! Purcahse tickets for wine, chocolate & delicious cocktails! http://t.co/asfp96Y3QV

[TableSTL @TableSTL]

We are looking for a few energetic individuals to join our culinary team! Send your resume to [email protected]!

[TableSTL @TableSTL]

Did you have fun with our Valentine's Day Madlibs last night? Well, we did! We are doing it again tonight! http://t.co/YL0thGi3zR

[TableSTL @TableSTL]

Have you voted for your favorite STL restaurants? There are some really great options listed this year, and we are thrilled to be one of...

[TableSTL @TableSTL]

Treat your valentine to a little chocolate tonight! http://t.co/WPBKuKTBtU

[TableSTL @TableSTL]

Chef Cassy shares her thoughts, experiences and recipes for sweetbreads in this month's Chef's Notebook in @feastmag. http://t.co/qrFAKC0EPa

[TableSTL @TableSTL]

Don't get stuck in the dog house! Make reservations for this weekend whether it be on Valentine's Day or not! http://t.co/54rFcBNMMe