Tagliata Restaurant

Atlas Restaurant Group opens Tagliata, an Italian Chophouse serving HandMade Pasta,Steaks,Chops,Charcuterie & Baltimore's largest wine list.

[Tagliata Restaurant @TagliataBmore]

Fresh tuna meets zesty grapefruit, crunchy fennel, and a kick of jalapeño, all perfectly balanced with white soy and topped with a squid ink rice chip

[Tagliata Restaurant @TagliataBmore]

Fall has hit our cocktail menu ~ Come sip on our new drinks!

[Tagliata Restaurant @TagliataBmore]

Our seasonal Acquerello Risotto is the perfect comfort dish for any fall night 🍂
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Acquerello Risotto | Sunchokes • Parsnip • Carrot • Duck Confit • Parsley

[Tagliata Restaurant @TagliataBmore]

Sweet Potato Ravioli | Spinach Pasta • Brussels Sprouts • Guanciale •
Roasted Mushrooms

[Tagliata Restaurant @TagliataBmore]

In Italian cuisine, "mezzaluna" refers to a type of pasta that is shaped like a half-moon. The Italian word "mezza luna" means "half moon". We stuffed our mezzaluna with eggplant parmigiano and smoked mozzarella. Then top them with Atlas Farms sungold tomatoes and basil.

[Tagliata Restaurant @TagliataBmore]

Another dish packed with summer flavors is our Tomato and Peach Gazpacho which feautres local heirloom tomatoes 🍅

[Tagliata Restaurant @TagliataBmore]

Enjoy the farm-fresh flavors from Atlas Farms with our Caprese Salad ~ Atlas Farms Heirloom Tomatoes · Housemade Mozzarella · Rehydrated Basil Seeds · Basil Oil · Fresh Basil · Olive Oil · Balsamico

[Tagliata Restaurant @TagliataBmore]

The week is over and dessert is calling!

[Tagliata Restaurant @TagliataBmore]

Grab your bestie ~ It's time for double point Tuesday 👯‍♀️

[Tagliata Restaurant @TagliataBmore]

Our final Wine experience for the summer is coming up on July 11th! Book your reservation on OpenTable before we sell out 🥂

[Tagliata Restaurant @TagliataBmore]

The Lemon Drop- An adult lemon aid 🍋

[Tagliata Restaurant @TagliataBmore]

We are entering the peak of beet season! Come enjoy the flavors of yellow and red beets when you order the Beet Bruschetta.

[Tagliata Restaurant @TagliataBmore]

Enjoy a light and refreshing dinner from our patio in the Atlas Quarters 🥂

[Tagliata Restaurant @TagliataBmore]

Our seasonal Panna Cotta is elevated by the flavors of summer, like blackberries and preserved lemon 🍋

[Tagliata Restaurant @TagliataBmore]

Burrata | Arugula • Strawberries • Strawberry Rhubarb Jam • Shaved Rhubarb • Prosciutto, Basil • Basil Oil • Aged Balsamico • Sicilian Pistachio

[Tagliata Restaurant @TagliataBmore]

Tis' the season for fresh vegetables from Atlas Farms 🥬

[Tagliata Restaurant @TagliataBmore]

Our Crescent Duck entree is cold-smoked and paired with fresh, delicious spring vegetables. Cold-smoking duck breast is a fantastic way to impart a rich, smoky flavor while preserving the delicate texture of the meat.

[Tagliata Restaurant @TagliataBmore]

On Mondays, always start with dessert!

[Tagliata Restaurant @TagliataBmore]

That post Tagliata feeling 😍

[Tagliata Restaurant @TagliataBmore]

House-Made Mozzarella 🤌