Taking on Chef School today with @elioruk 👩🏻🍳
Not only are we brushing up on our culinary skills but we're speaking to some of Elior's 2,000 learners to share how they blend practical sessions from filleting fish to baking bread with digital content on Thrive@Elior. 🐟🥖
#chef
Very proud to be awarded the #BritishCulinaryFederation Contract Catering Chef of the year last night #EliorPeople great to see so many stalwarts of the industry at the magnificent @GrandHotelBrum congratulations to all the award winners xx
Last of this year's tomatoes and chillies, made a nice green tomato and chilli chutney will be nicely matured for the Stilton at Christmas 👍 #GardenersWorld#homemade#chutney#growyourown
The pastry exam is also underway @UniWestLondon and chaired by @willtorrent. Finalists have to create a Christening/Baby Naming Day buffet where the flavours should be seasonal and decorations in keeping with the theme. We can’t wait to see the results #CGCGradAwards
In partnership with @NPGLondon, UWL will soon be home to a national exhibition looking at the impact of @HeathrowAirport - delving into family and community memories to uncover the hidden stories around the iconic airport.
Read more ➡️ https://t.co/IqPZUyowMx @AviationWeek
The first women's #Olympics#Skateboarding medallists are:
Gold - Nishiya Momiji, 13-year-old from Japan
Silver - Rayssa Leal, 13-year-old from Brazil
Bronze - Funa Nakayama, 16-year-old from Japan
What an amazing, gravity-defying competition to watch!
Did you know the #CGCGradAwards entries will close at the end of April? It’s set to be a fantastic opportunity for young chefs to test their skills and focus on their career once hospitality reopens >> https://t.co/b20Wzo25hD