Sometimes you want to shout out a big Thank You to the people behind the scene, and this is one of these time. Tania @visitcyprus has been incredible given the short span of time we had to organise a visit. So Cyprus, here we come #travelfood#travelwriting#Cyprus#wineroute
Cypriot cuisine is an exotic blend of sometimes ancient Greek & Middle Eastern cultures. You are literally savouring history - check out my piece on a gastronomy & wine tour in @visitcyprus@TravWriters#BGTW@TravelwritersUK@TravelMagazine https://t.co/iAwr6dCCFo
There are Christmas markets scattered around the world & visiting one is a sure-fire way of getting into the festive spirit. However, who knew that such markets existed in @visitcyprus - check out my piece for @GoEatDo@TravWriters https://t.co/esIRqxDD5h
Kleftiko, cooked outdoors in a clay oven, is the focus of a family feast in the mountains of Cyprus — just as it has been for generations.
https://t.co/RAq6WdU70X
To Flora and Andreas Karpi, thank you for welcoming me into your home with such warmth and kindness. That day spent cooking, eating, and getting to know your wonderful traditions is an experience I'll never forget 🇨🇾https://t.co/5GiEhPiw77
It’s been 50 years since the island was split in two. We look at its unsettled history and the logistics of travel between north and south today.
https://t.co/IZwCdyYvW2
Cyprus is definitely next on my holiday destination list. Lovely to meet Tania Peck from @visitcyprus at the Holiday World Show Belfast.
Holiday World is open from 11am to 5.30pm today & tomorrow at Titanic Exhibition Centre.
Look out for a Holiday World TV special coming soon
It's OK to return to the same place year after year - nostalgia holidays are deeply comforting
✍️@XeniaTaliotis for @iPaperTravel
https://t.co/7LyQnIe1c7