Tastingthefuture

Freelance sustainable food systems consultancy working with a wide range of organisations to create a healthy and sustainable food system

[Angel Flores @itsangelaflores]

On the 10th of December, @jamesroyston
will be moderating our Pavilion event on the #EmiratesDeclaration with speakers from @ChathamHouse, @Tastingfuture,
@COP28_UAE, @MoveTheWorld and Togo Negotiator on Agriculture.

[Tastingthefuture @Tastingfuture]

Lidl GB has announced plans to help all British suppliers of fresh produce to achieve LEAF Marque certification within 24 months
https://t.co/n4lnzFTmrH

[Food Matters Live @FoodMattersLive]

"Just because it is a plant based food, it does not mean it is sustainable or healthy. More needs to be done around traceability and transparency of brands, which we will start to see in the next 18-24 months"

Mark Driscoll, Founder, @TastingFuture

https://t.co/FseQfzGoiV.

[Food Matters Live @FoodMattersLive]

'Reconnecting eaters with plant based foods is really really important and brands can do a lot more to tell the story of food, and connect eaters with the wonder of plant based foods, think beyond the packet.'

Mark Driscoll, Founder and Director, @TastingFuture

[4/5]

[Food Matters Live @FoodMattersLive]

"Around 70% of consumers are actively making dietary choices to help prevent conditions such as obesity, diabetes, cancers and high cholesterol" - Mark Driscoll, Director at @Tastingfuture @FoodMattersLive

[Food Matters Live @FoodMattersLive]

"There should be a fair price on export/trade. It is ridiculous that we import apples from New Zealand when we could grow them in the UK: beneficial for our #health, and #sustainability too."

Mark Driscoll, Director at @Tastingfuture @FoodMattersLive

[MyNutriWeb @MyNutriWeb]

Patients/public questions around soya being addressed by global experts - cancer, mens health, womens health, muscle synthesis & more #soyascience - key outcomes to follow from ⁦@MarkMessinaPhD⁩ ⁦@vegan_kids_rd⁩ @tastingfuture ⁦@Thefoodmedic⁩

[Tastingthefuture @Tastingfuture]

Join us for the next @BeanstalkGroup discussion on Wed 24th Feb @ 15:00GMT with 3 experts:
Rachel Thompson - World Obesity Forum
Kyle Stewart - CEO and co-founder of Watercress Research Ltd
Robert Hancock - Advanced Plant Growth Centre
Sign up here - https://t.co/Ybg9jhCKFT

[New Foundation Farms @foundationfarms]

Four reasons for hope:
1. The Glasgow Declaration: more tackling of the climate emergency thru integrated food policies.
2. The #agriculturebill2020
3. The #NationalFoodStrategy
4. The planned UN 2021 Food Systems Summit
@Tastingfuture #sustainablefood https://t.co/EKrJFX5ibC

[Food Matters Live @FoodMattersLive]

Join host @gastronautTV in the #TableTalkPodcast where we ask @Stylus_LIVE @Tastingfuture & @greenseeduk what trends will develop in #food and nutrition in 2021 https://t.co/jRSc8ajiwL

[Tastingthefuture @Tastingfuture]

6 plant based trends for 2021 #plantbasedfood #trends
https://t.co/l8X8iadulB

[ClearlySo @ClearlySo]

New recommendations for #sustainable #foodsystems launched by @futureoffoodorg call for a more collaborative approach from Governments & stakeholders including the creation of financial incentives & stricter governance. Read here: https://t.co/cCbOp5wV8z @Tastingfuture #agritech

[Global Alliance for the Future of Food @futureoffoodorg]

"We focus on changing systems, not treating symptoms" -- @makusolo @Gardens4Health

#CFSSpecialEvent #TransformFoodSystems

[Global Alliance for the Future of Food @futureoffoodorg]

We're thrilled to launch our new recommendations for healthy and sustainable #foodsystems. Governments can and must do more: collaborate with all stakeholders, create financial incentives and stricter governance.

Find all the details here: https://t.co/5BR9V3Abpj @Tastingfuture

[Global Alliance for the Future of Food @futureoffoodorg]

Transformational change will not occur without a shift in mindsets and recognition that ecological and animal health are integral to human wellbeing and happiness. New post by @pattyfong17 & @DriscollMark on reframing how we think about #food and #health: https://t.co/oh9NEdmz2v

[Food Matters Live @FoodMattersLive]

In a fascinating and lively discussion we're joined by @MeatlessFarm, @NaturliF & @Tastingfuture to discuss how the #plantbased world is changing and what exciting developments lie ahead in the near future: https://t.co/0qGe11QScq

[Food Entrepreneurs @FoodpreneursCOM]

Whats in store for #plantbased food? @FoodMattersLive were joined by industry experts from @MeatlessFarm @Tastingfuture & @NaturliF to discuss #technology role in the new #protein revolution 🌱
https://t.co/KXSDHLfM7Y
#sustainability #foodtech #startups #business #vegan

[Healthy and Sustainable Food Systems @nordicfoodpol]

How can #food create #resilience, sense of place and community in response to #Covid19?

@DriscollMark explores 3 avenues:

👩‍🌾Re-localising healthy and nutritious foods
🌾Increasing diversity in #foodsystems
💪Building citizen #agency & #foodculture

https://t.co/HmseAtbdUE

[Fondazione Barilla @FondBarilla]

How achieving #ZeroHunger through sustainable and healthy diets? Tomorrow join the debate and share your thoughts during this TwitterChat w/ @LIBouwman @DrDavidKatz @Ipes_Food @DriscollMark @paulnewnham @agrifoodhealth and many more! #foodsustainability

[Fondazione Barilla @FondBarilla]

How can we achieve #ZeroHunger through sustainable and healthy diets? On October 9 join the debate and share your thoughts during this Twitter Chat w/ @WUR @DriscollMark @GreenApesJungle @IPESfood @DrDavidKatz @paulnewnham @agrifoodhealth and many more! #foodsustainability