Chef, passionate about where food comes from, the people who grow it and produce it. Wild man, husband, daddy. Love what I do.Eat everything & waste nothing
@ATLDiningNews @ATLDiningNews @zach_ehansen not sure where you received the information about robots @deer_dove but no robots here just hard working humans…
The latest @ajc farm tour in partnership with @Kroger takes us to the only certified-organic pastured poultry farm in Georgia. Check out Grateful Pastures Farm 👇 https://t.co/n1H6DfcBvE
#EGGtoberfest2020 goes Greek at 2pm ET! Chef Leonard Elenbaas from @biggreeneggeu creates moussaka! @knowyourbutcher from @pinestreet is joined by @TerryKoval from @deer_dove to beer braise pheasant.
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Yes! Our friend @terrykoval of @b_side_decatur will be slinging his famous wood fired bagels at market tomorrow 9am-noon.
Yes, we are Rain or Shine, so get your umbrellas out and support your local! https://t.co/1OO1UvNTFH