@shinal_vivian@beyoncegarden He is quickly removing what debris remains on the plates, including oil residue. He will then rack them and run those dishes through a high temperature machine where they will be both cleaned and sanitized. When you have hundreds of dishes, you don’t have time to caress each dish
@ScouseClanFan@iqrafatma1278 Sorry $40 on a $500 dollar bill is NOT “good” in the USA. Only 8% tells the wait staff service was inadequate. You might be able to afford a night out in Scotland but obviously not here. Fortunately, grocery stores are plentiful here so you do have options.
@Rysenberg2@iqrafatma1278 Then stay home and make your own damn meal. You may not like it but that’s the way it’s done here. It’s going to be paid one way or another, in the form of higher prices or voluntary tipping. I don’t mind at all rewarding good service and a good experience.