The Cheese Cellar

Cheese, Wine, Charcuterie and Other Fare

[The Cheese Cellar @TheCheeseCellar]

Wine+&+Cheese+Pairing #constantcontact http://t.co/kU3QJv7yqp

[The Cheese Cellar @TheCheeseCellar]

6 - 8 p.m. tonight Beer and Cheese Pairing featuring @pikebrewing.

[The Cheese Cellar @TheCheeseCellar]

5 Beers + 5 Cheeses here May 15, 6-8 p.m. $15 with @pikebrewing celebrating Seattle Beer Week

[The Cheese Cellar @TheCheeseCellar]

News from The Cheese Cellar #constantcontact http://t.co/jO81KGVfUo

[The Cheese Cellar @TheCheeseCellar]

Halibut Soup today - it's the season

[The Cheese Cellar @TheCheeseCellar]

Wine and Cheese - Piedmont Region tonight, 5:30. Bring a friend and stop in. It's a casual event.

[The Cheese Cellar @TheCheeseCellar]

Soup of the Day is Vegetable Soup!

[The Cheese Cellar @TheCheeseCellar]

Squash Tomato Bisque today with an added bonus - Cod Miso Meatballs.

[The Cheese Cellar @TheCheeseCellar]

February Wine & Cheese Tasting is tonight @ 5:30. You will leave inspired. Hope you can make it.

[The Cheese Cellar @TheCheeseCellar]

February Wine and Cheese Tasting - A Very Special Evening! #constantcontact http://t.co/2OXNth4XT0

[The Cheese Cellar @TheCheeseCellar]

An outstanding Potato Rosemary & Bacon Soup today. Eat in or get it to go. This was prepared for us by @TilikumPlaceCafe.

[The Cheese Cellar @TheCheeseCellar]

Roasted Winter Vegetable Soup today. You really should give this a try.

[The Cheese Cellar @TheCheeseCellar]

Wine & Cheese Pairing - Italy #constantcontact http://t.co/ZYCzd9tvK8

[The Cheese Cellar @TheCheeseCellar]

5 Bites of Pure Delight! Petit Suisse with Fruit from the Normandy Region of France. It just arrived at the shop.

[The Cheese Cellar @TheCheeseCellar]

Check out my Food and Wine event on http://t.co/w0v5ZcE45G -- http://t.co/YhanOt4TuT via @worldwineevents

[The Cheese Cellar @TheCheeseCellar]

Holiday Impromptu Tasting aka HIT #constantcontact http://t.co/iqvmqKw5xY

[The Cheese Cellar @TheCheeseCellar]

You will certainly enjoy our Yam Soup today. We top it off with housemade croutons

[The Cheese Cellar @TheCheeseCellar]

Tour SoDo Workshop, meet the craftsmen, see the process @UrbanHardwoods 6-9, December 5. Local wine, cheese, @twobeersbrewing,

[The Cheese Cellar @TheCheeseCellar]

Wednesday at The Cheese Cellar #constantcontact http://t.co/5I0gdLNkLs